111 - 4909 49 Street
20 février 2026
ConformeAucune infraction trouvée
Ce restaurant a été inspecté 9 fois depuis le 4 septembre 2024, avec 3 conformes, 6 non conformes et 1 fermeture au dossier.
Portions of the ceiling in the walk-in freezer near the fan was noted to be dusty at the time of inspection. , , Please ensure that the noted areas are cleaned to ensure safe and sanitary food handling.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Bleach solution in the two-compartment sink was measured to be at 0 ppm at the time of inspection. The staff member was informed and bleach was added to the concentration of 100 ppm. , , Please ensure bleach sanitizer concentrations for dishwashing are maintained at 100 ppm to ensure proper sanitizing of dishware and utensils.
Bleach sanitizer test strips were not available at the time of inspection. , , Please ensure that testing equipment is available for monitoring and confirming concentrations of food grade sanitizer.
Portions of the ceiling in the walk-in freezer near the fan was noted to be dusty at the time of inspection. , , Please ensure that the noted areas are cleaned to ensure safe and sanitary food handling.
A food handler was observed to wash their hands while wearing single-use gloves prior to accessing the walk-in cooler and returning to handling food shortly after. The operator was informed of the concerns and guidance was provided., , Please ensure that hand hygiene is performed regularly, as well as, before and after wearing gloves. Please also ensure that single-use gloves are used and changed as necessary.
The vent and surrounding portions of the ceiling above the ovens was observed to be dusty. The lids of bulk containers holding powdered sugar and brown sugar were also observed to be in need of cleaning., , Please ensure that the noted areas are cleaned to ensure safe and sanitary food handling.
As of October 4, 2024, the owner is still looking for the appropriate shatterproof bulbs/covers. , , As of Sept 9, 2024, the owner is still looking for the appropriate shatterproof bulbs/covers. , , As Dec 12, 2023, owner is continue to look for the right type of shatterproof bulks or cover, , The light bulk at the walk-in freezer was not shatterproof and didn't have a shatterproof covers on., , - Ensure a shatterproof cover is on OR use shatterproof bulks.
As of October 4, 2024, the owner is still looking for the appropriate shatterproof bulbs/covers. , , As of Sept 9, 2024, the owner is still looking for the appropriate shatterproof bulbs/covers. , , As Dec 12, 2023, owner is continue to look for the right type of shatterproof bulks or cover, , The light bulk at the walk-in freezer was not shatterproof and didn't have a shatterproof covers on., , - Ensure a shatterproof cover is on OR use shatterproof bulks.
Scoops and bowls in several bulk food containers were observed to be stored inappropriately at the time of inspection., , Please ensure that utensils are stored in a manner that prevents the contamination of food.
As of Sept 9, 2024, the owner is still looking for the appropriate shatterproof bulbs/covers. , , As Dec 12, 2023, owner is continue to look for the right type of shatterproof bulks or cover, , The light bulk at the walk-in freezer was not shatterproof and didn't have a shatterproof covers on., , - Ensure a shatterproof cover is on OR use shatterproof bulks.
The walk-in freezer light was observed to be unable to maintain appropriate lighting at the time of inspection., , Please ensure that sufficient lighting is available in the noted areas to help ensure proper and regular cleaning.