400 - 3292 Dunmore Road SE
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Chicko Chicken Medicine Hat
Ce restaurant a été inspecté 14 fois depuis le 4 octobre 2023, avec 5 conformes, 9 non conformes et 1 fermeture au dossier.
Aucune infraction
1 infraction
There is some grime/debris buildup in some of the hard-to-reach areas such as underneath the 3-compartment sinks, underneath the pop bibs, underneath the bar and server ice wells.
2 infractions
There was no soap in the men's staff washroom. The operator promptly replaced the soap dispenser cartridge.
There is some debris buildup in the hand sink and adjacent backsplash beside the dish pit.
Aucune infraction
2 infractions
There are damaged floor/wall tiles in the kitchen area underneath the deep fryers and underneath the mechanical dishwasher.
There is debris buildup mainly underneath/behind the grill/fryer station., , The hood canopy is getting regular cleaning.
2 infractions
There are damaged floor/wall tiles in the kitchen area underneath the deep fryers and underneath the mechanical dishwasher.
There is debris buildup mainly underneath/behind the grill/fryer station, underneath prep coolers, and in the hood canopy.
1 infraction
There was a buildup of debris on the ventilation filters in the hood canopy. The operator promptly began removing them in sections for cleaning.
3 infractions
The cold holding unit for the salsa was at 7 degrees Celsius. The operator changed the ice underneath the cold holding unit.
The staff washroom's soap dispenser was in disrepair. The operator installed a new one promptly.
The ice scoop was placed directly on the top of the icemaking machine. When told, the operator placed it in its designated container promptly.
1 infraction
Hood canopy along the main cooking line has a build-up of debris and requires cleaning.
3 infractions
Coleslaw and sauces on the server side of the main line measured > 4°C; they were promptly moved to a food prep cooler by the operator.
Scoops were left inside bulk food containers with the handles touching the food. The scoops were promptly removed by the operator.
Hood canopy along the main cooking line has a build-up of debris and requires cleaning.
Aucune infraction
1 infraction
Light covers are missing in food preparation area. Replacements have been ordered.
3 infractions
Light covers are missing in food preparation area. Replacements have been ordered.
There was a hole in the wall in the employee area. Few tiles were also missing in food preparation area.,
A walk-in cooler is not working properly. High-risk food is not being stored in it.
5 infractions
The walk-in Cooler was not working properly. Temperature was noted at 8 degrees Celsius. The operator was advised to move all potentially hazardous food to another operational walk-in cooler.
Light covers were missing in food preparation area.
There was a hole in the wall in the employee area. Few tiles were also missing in food preparation area.,
Dirty knife was placed next to the other knives
Sink in food preparation area had an accumulation of debris and dirt.