50 8 Street NW
3 octobre 2025
RéussiAucune infraction trouvée
Ce restaurant a été inspecté 6 fois depuis le 24 février 2025, avec 6 réussites et 1 fermeture au dossier.
The following areas require attention:, - An oil puddle was observed on the floor beneath the deep fryers. , - Black grime build-up was noted on the casters/wheels of tables and equipment. , - Black grime was observed inside the ice cream walk-in cooler, specifically on the condenser cover and some tubes., , Please ensure all of these areas are cleaned., , September 17, 2025 update:, Black grime in the ice cream walk-in cooler has been cleaned. , , Food debris and grease were observed on the floor beneath the deep fryers. Please ensure the deep fryers are pulled out to thoroughly clean the area, including the casters/wheels.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
L'Alberta enregistre chaque visite soit comme une inspection routinière (avec d'éventuelles infractions notées), soit comme un ordre de fermeture. Si vous voyez des infractions listées sans ordre de fermeture, l'exploitant a été autorisé à poursuivre ses activités tout en les corrigeant. Un ordre de fermeture signifie que l'inspecteur a exigé l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
The sanitizer solution in the bucket placed in the kitchen was measured 0 ppm quats. The operator promptly refilled a new bucket.
The temperature of the burger prep cooler was elevated, ranging between 9–10 °C. The operator explained that the lid had been left open and the door was frequently opened and closed due to a busy period. In the meantime, the operator promptly adjusted the temperature settings and committed to closely monitoring the cooler’s temperature.
The following areas require attention:, - An oil puddle was observed on the floor beneath the deep fryers. , - Black grime build-up was noted on the casters/wheels of tables and equipment. , - Black grime was observed inside the ice cream walk-in cooler, specifically on the condenser cover and some tubes., , Please ensure all of these areas are cleaned.
All areas have been cleaned, except for the small cooler located near the drive-thru window. A puddle of water was observed at the bottom of the cooler. There was no food stored at the bottom, and the temperature was measured at 2°C. The operator indicated that they will investigate and check for the possible cause of the water accumulation.
A personal item (moisturizer) was placed on a food handling surface. The operator removed the item promptly.
The exhaust hood had grease build-up which can be potential source of food contamination and poses a fire hazard.
The following areas require attention:, - oil puddle was observed under the deep fryer, - food debris was observed under the counter beside the deep fryer, - grime build-up was noticed at the bottom shelf in the small cooler located near the drive-thru window., - black substances that resemble mould were observed inside one of the walk-in coolers on the walls, the condenser cover, near the entrance door, and dispenser pipes. , , Please ensure all of these areas are cleaned and sanitized.