2317 Trans Canada Way SE
Non conforme
1 infraction relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
4 juin 2026
A cover is missing for one of the lights in the kitchen.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Freshly Squeezed
Ce restaurant a été inspecté 8 fois depuis le 10 octobre 2023, avec 2 conformes, 6 non conformes et 1 fermeture au dossier.
1 infraction
A cover is missing for one of the lights in the kitchen.
1 infraction
A cover is missing for one of the lights in the kitchen.
Aucune infraction
1 infraction
The mechanical dishwasher is in disrepair. It is not currently in use and acceptable manual dishwashing procedures are in place.
3 infractions
Single use creamer containers were being kept in a bowl while their temperature was 11° degrees Celsius. The operator discarded the remainder of the creamer containers and in the future they will replace them every two hours.
The dishwasher is not working for more than two weeks. the operator is using a two-compartment sink to wash and rinse the utensils. improper manual dishwashing procedures are in use as the operator is only using what they describe as hot water without checking the temperature and there is no sanitization process happening in the facility. Instructions for manual dishwashing was provided.
The mechanical dishwasher is in disrepair.
Aucune infraction
1 infraction
Area underneath the kitchen sink is in disrepair.
4 infractions
Mini-fridge with yogurt and large cooler in the back area were approximately 6 degrees Celsius. Operator adjusted the refrigerators so that the temperatures were less than 4 degrees Celsius., , Milk creamers were left out at room temperature. The operator removed them from the coffee station and placed them in the fridge.
A thermometer placed in the dishwasher read 51, 58, and 61 degrees Celsius after three separate runs. The operator was instructed to sanitize dishes/utensils in the sink using a sanitizer until the dishwasher can be verified as reaching the temperature required for sanitization.
A scoop was left in a bulk supply container. The operator promptly removed the scoop.
Area underneath the kitchen sink is in disrepair.