427 5 Street S
5 mai 2026
ConformeAucune infraction trouvée
Ce restaurant a été inspecté 6 fois depuis le 25 juillet 2024, avec 4 conformes, 2 non conformes et 1 fermeture au dossier.
The quaternary ammonium (quat) sanitizer dispenser in the kitchen and dish pit was not dispensing sanitizer at the time of inspection. Please ensure the dispensers are checked by a technician and repaired.
No thermometer was available in the white bar fridge located at the front near the till to monitor temperatures.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Quaternary ammonium test strips were not available to verify the sanitizer concentration.
Quaternary ammonium sanitizer levels in all spray bottles were measured at 0 ppm. The operator subsequently prepared a sanitizer solution manually, which measured at 200 ppm.
The quaternary ammonium (quat) sanitizer dispenser in the kitchen and dish pit was not dispensing sanitizer at the time of inspection. Please ensure the dispensers are checked by a technician and repaired.
No thermometer was available in the white bar fridge located at the front near the till to monitor temperatures.
Quaternary ammonium test strips were not available to verify the sanitizer concentration.
A valid permit was not posted. Please ensure that the current food handling permit is posted.
The quats sanitizer, in the sanitizer bottles, was 50ppm. This was corrected at the time of inspection.