7110 34b Highway 40 South
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Ce restaurant a été inspecté 4 fois depuis le 5 juillet 2023, avec 1 conforme, 1 non conforme et 2 fermetures au dossier.
Aucune infraction
1 infraction
Jams, jellies, and pickles are produced in a unapproved kitchen., Please removed the above-mentioned products and ensure all food products meant for public sale are produced in an approved kitchen. , Home-made jams, jellies and pickles can be sold from home, farmer's market or at special events only.,
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
3 infractions
Jams, jellies, and pickles are produced in a unapproved kitchen., Please removed the above-mentioned products and ensure all food products meant for public sale are produced in an approved kitchen. , Home-made jams, jellies and pickles can be sold from home, farmer's market or at special events only.,
Uninspected meat is stored with inspected meat in a freezer., Please ensure uninspected meat is kept in a separate freezer from inspected meat.
The facility is operating without a permit. , Any store selling food products to the public must have a food permit., The facility meets operational requirements for prepackaged and whole produce. , Please fill out the food permit application, as soon as possible., The food permit application was filled out on-site.
4 infractions
According to staff the store is selling fresh farm eggs. The manager was uncertain if the eggs are inspected. Uninspected eggs cannot be sold in a store. , , Please stop selling the eggs in the store and verify if the eggs are inspected. Please provide documentation indicating the eggs are inspected and graded. , If the eggs are uninspected, please sell the eggs from home or the farmers market only., No eggs were onsite during the inspection.
Uninspected meat is stored with inspected meat in a freezer., Please ensure uninspected meat is kept in a separate freezer from inspected meat.
The facility is operating without a permit. , Any store selling food products to the public must have a food permit., The facility meets operational requirements for prepackaged and whole produce. , Please fill out the food permit application, as soon as possible.
A plan for approval was not sent in prior to operating. , For any future changes to the store regarding food handling please ensure to submit a floor plan for approval. , The facility is approved for prepackaged and whole produce only.