12730 82 Street NW · KILLARNEY
10 décembre 2025
RéussiCleaning cloths were not being stored in sanitizer when not in use.
Weatherstripping for storm doors were inadequate with gap observed. Please install/replace weatherstripping to prevent the entry of pest
Lid for chest freezer was in disrepair
Wok N Roll Restaurant se trouve dans le quartier KILLARNEY. KILLARNEY, Edmonton compte 42 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 22 avril 2026, 28 (67%) d'entre eux ont réussi leur dernière inspection, sans aucune fermeture.
Ce restaurant a été inspecté 3 fois depuis le 25 septembre 2024, avec 3 réussites et 1 fermeture au dossier.
Cleaning cloths were not being stored in sanitizer when not in use.
Weatherstripping for storm doors were inadequate with gap observed. Please install/replace weatherstripping to prevent the entry of pest
Lid for chest freezer was in disrepair
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
L'Alberta enregistre chaque visite soit comme une inspection routinière (avec d'éventuelles infractions notées), soit comme un ordre de fermeture. Si vous voyez des infractions listées sans ordre de fermeture, l'exploitant a été autorisé à poursuivre ses activités tout en les corrigeant. Un ordre de fermeture signifie que l'inspecteur a exigé l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Used cleaning cloths in the main kitchen area were left out on the counter. Staff placed the cloths in an appropriate sanitizer solution.
Batter was stored in a bowl placed directly on the floor in the main kitchen unit. Staff removed the bowl off the floor.
The door seal at the back of the kitchen is in disrepair. Please ensure that the door is designed to prevent the entry of pests.
No proof of food safety training certificate. Discussed with supervisor ; proof of food safety training will be provided.
1. The hot water faucet in the kitchen sink is in disrepair. Ensure that the plumbing system is operating properly., , 2. The ceiling surface in the area near the main kitchen is covered with cardboard. Ensure that the ceiling surface is suitable.
Bowls were being stored in flour bags near the kitchen area. The bowls were removed from the flour.
1. No written records of sanitation procedures. Please establish written procedures for cleaning and sanitizing., , 2. The ceiling surface in the kitchen food preparation area is not clean. Ensure the kitchen ceiling is kept clean and sanitary., , 3. The exhaust above the fryer in the main kitchen area has a buildup of grease. Ensure that the exhaust system is being properly maintained and cleaned.