108 - 10665 Jasper Avenue NW
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Tim Hortons 2665 se trouve dans le quartier DOWNTOWN. DOWNTOWN, Edmonton compte 588 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 22 juillet 2026, 464 (79%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme et avec 1 (0%) fermé.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Culinary Unicorn
DOWNTOWN
Ce restaurant a été inspecté 20 fois depuis le 4 août 2023, avec 4 conformes, 16 non conformes et 1 fermeture au dossier.
Aucune infraction
Aucune infraction
1 infraction
One of front doors is missing a handle, the door was left open. The interior entry door is shut. Ensure the door is weather-stripped and pest entry areas at the base and between the doors are sealed.
Aucune infraction
2 infractions
All entrance doors to the facility were observed to be wide open. The operator explained that the doors are left open due to repeated structural damage. Leaving doors open increases the risk of pest entry. Please repair all doors and ensure they are functional and can be securely closed., , Photos were later provided showing the main doors closed. Please ensure all doors leading to the facility can be properly closed.
Floor corners in the front area had a buildup of dirt and debris. Please clean hard to reach areas.
3 infractions
All entrance doors to the facility were observed to be wide open. The operator explained that the doors are left open due to repeated structural damage. Leaving doors open increases the risk of pest entry. Please repair all doors and ensure they are functional and can be securely closed., , Photos were later provided showing the main doors closed. Please ensure all doors leading to the facility can be properly closed.
Floor corners in the front area had a buildup of dirt and debris. Please clean hard to reach areas.
The large waste container used for garbage removal in the storage area had accumulated liquids and was unsanitary. Please clean the container. Ensure this is included in your regular cleaning schedule.
Aucune infraction
1 infraction
*Unable to be verified at the time due to fire. , , Broken and disrepair floor tiles were noted in the men's washroom., , Repair or replace all the broken and disrepair floor tiles.
1 infraction
Broken and disrepair floor tiles were noted in the men's washroom., , Repair or replace all the broken and disrepair floor tiles.
1 infraction
Broken and disrepair floor tiles were noted in the men's washroom., , Repair or replace all the broken and disrepair floor tiles.
2 infractions
The sandwich cooler temperature was measured at 8C. Temperature log from the previous day reviewed by Health inspector was satisfactory (<4C)., The operator was requested to monitor the cooler temperature and email pictures early in the morning and late in the evening when the facility is not busy. , High risk food will be transferred into another cooler if the cooler temperature does not drop to 4C or less.
Broken and disrepair floor tiles were noted in the men's washroom., , Repair or replace all the broken and disrepair floor tiles.
1 infraction
The high temperature dishwasher is not in proper working order (hot water temperature in the rinse cycle was <70C). the temperature gauge of the dishwasher was also in disrepair., , Continue to clean and sanitize dishes manually until the dishwasher is fixed.
2 infractions
The invoice for the food handling permit has not been paid., Make payment to the outstanding invoice.
The high temperature dishwasher is not in proper working order (hot water temperature in the rinse cycle was <70C). the temperature gauge of the dishwasher was also in disrepair., , Continue to clean and sanitize dishes manually until the dishwasher is fixed.
1 infraction
The high temperature dishwasher is not in proper working order (hot water temperature in the rinse cycle was <70C). the temperature gauge of the dishwasher was also in disrepair., , Continue to clean and sanitize dishes manually until the dishwasher is fixed.
1 infraction
The high temperature dishwasher is not in proper working order (hot water temperature in the rinse cycle was <70C). the temperature gauge of the dishwasher was also in disrepair., , Continue to clean and sanitize dishes manually until the dishwasher is fixed.
1 infraction
The high temperature dishwasher is not in proper working order (hot water temperature in the rinse cycle was <70C). the temperature gauge of the dishwasher was also in disrepair., , Continue to clean and sanitize dishes manually until the dishwasher is fixed.
3 infractions
1 live nymph and 3 dead cockroaches were noted on glue traps in the facility. , A pest control company will assess the facility and carry out pest treatment as needed., - Request pest control to replace all old glue traps in the facility., ,
Inadequate lighting was noted inside the walk-in cooler., Replace the burned-out light bulbs in the walk-in cooler.
The high temperature dishwasher is not in proper working order (hot water temperature in the rinse cycle was <70C). the temperature gauge of the dishwasher was also in disrepair., , Continue to clean and sanitize dishes manually until the dishwasher is fixed.
2 infractions
Inadequate lighting was noted inside the walk-in cooler., Replace the burned-out light bulbs in the walk-in cooler.
The high temperature dishwasher is not in proper working order (hot water temperature in the rinse cycle was <70C). the temperature gauge of the dishwasher was also in disrepair., , Continue to clean and sanitize dishes manually until the dishwasher is fixed.
1 infraction
Women's washroom- The diaper change table is missing a safety belt. , Replace the missing safety belt on the change table.
1 infraction
Men's washroom- The urinal drain system is slow in draining., Contact a plumber to fix the urinal drain system., Women's washroom- The diaper change table is missing a safety belt restrain. , Replace the missing safety belt on the change table.