Tiger Sugar

The tapioca balls measured around 35C in the hot holding unit. Staff decided to reheat the tapioca balls and they had been made about 20-30 min previously. , , This was noted at the routine inspection (hot holding <60C). Please ensure the tapioca balls are hot (>60C) when placed in the hot holding unit and that the hot holding unit is capable of maintaining them at 60C or higher. You may also need to place lids on top when the tapioca balls are not being used to help maintain temperature. Use the probe thermometer often to check the temperature.

Sanitizer water measured approx 0ppm chlorine