Selam Meat Shop and Restaurant

Chlorine bleach sanitizer solution could not be located. Ensure a sanitizer solution is readily available at all times. Maintain chlorine concentration at 100 ppm. A 100-ppm chlorine solution was prepared.

Chlorine test strips were expired. Please obtain valid chlorine test strips. Use the test strips to verify bleach sanitizer concentration.

- Large amounts of fresh-appearing mouse droppings were observed throughout the shelving unit across from the dishwashing sinks and in the washroom under the hand sink cabinet. , , April 16/26:, , - No mouse droppings were observed on shelving unit across from dishwashing sinks., - No mouse droppings were observed in the washroom cabinet., - Mouse droppings noted on the wooden shelving unit near the cookline., , Ensure proper pest control measures are in place., , - Pest control records were not available onsite for review. Please maintain monthly pest control records. The AHS pest control checklist will be provided through email.

Outstanding - Require labels that indicate product and contact info on containers that are missing them and to replace labels from previous operator

Repeat violation - Re-usable eating utensils and cups were observed in dish drying rack., , Single service utensils, cups, and plates are required until a 3 comp sink where all basins can accommodate the largest piece of cooking equipment.

Exhaust hood due for cleaning. Please clean and maintain.

Unfinished wooden shelving unit near cookline with stored food items and miscellaneous items. Please seal exposed raw wood surfaces to ensure they are smooth, non-absorbent and easy to clean.

Outstanding - Written cleaning schedule required.

The following areas require attention:, , - Cabinet below hand sink in the washroom - corrected., - All shelving units, - Countertops - corrected., - Floors, , Please conduct a deep cleaning of the facility. Remove all items from shelves/counter tops, clean and sanitize shelving units thoroughly using a bleach sanitizer solution and organize items. Remove any items not in use.