14161 23 Avenue NW
Conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
19 janvier 2026
ConformeBaby food products (organic bars) were observed on display shelves past their best before dates (BB/MA: 2025 NO 21 and 2026 JA 14). Operator was instructed to review all baby food items and remove any products that have exceeded their best before dates to maintain product quality and protect consumer safety.
Bakery: Staff's glasses were stored on food container. Operator was instructed to avoid storing any personal items in food handling areas. Operator removed the glasses during the inspection.
Save-on-Foods 6619 - Food se trouve dans le quartier MAGRATH HEIGHTS. MAGRATH HEIGHTS, Edmonton compte 8 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 23 juin 2026, 8 (100%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 31 janvier 2024, avec 2 conformes, 1 non conforme et 1 fermeture au dossier.
2 infractions
Baby food products (organic bars) were observed on display shelves past their best before dates (BB/MA: 2025 NO 21 and 2026 JA 14). Operator was instructed to review all baby food items and remove any products that have exceeded their best before dates to maintain product quality and protect consumer safety.
Bakery: Staff's glasses were stored on food container. Operator was instructed to avoid storing any personal items in food handling areas. Operator removed the glasses during the inspection.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Dairy Queen 27331
MAGRATH HEIGHTS
4 infractions
Deli: A container of crab meat noted in a cooler had a Expiry Date of March 9/25, date of inspection is March 12/25. Staff informed that food in the container was new however the old label had not been removed and replaced with a new label. The food was discarded., - Operator to review proper labelling/dating practices with staff and ensure that a new storage container in the future is used for new food product.
Meat/Seafood: The long plastic trays are not being immersed in the sanitizer solution for the required contact time during manual dishwashing., -Ensure all surface area of equipment/utensils, trays, etc are properly sanitized
Bakery: A large garbage can is being stored in front of the handwash sink., - Handwash sinks must be kept easily accessible at all times. Do not store any items in front of the handwash sink.
Bakery: Staff hats, clothing items are stored on the same shelf next to food packaging materials., - Staff belongings must be stored completely separate from foods and business related items.
4 infractions
Produce Prep: The sink dividers at the 3 comp sink in the Produce Prep area have been removed resulting in one large sink. Locate and install the dividers so that proper manual washing procedures for utensils/equipment can occur.
Bakery: The water at the designated handwash sink is too hot to allow staff to properly wash their hands. The automatic mixing valve requires adjustment.
Meat Dept: A section of baseboard panel below the 3 compartment dish wash sink is coming away from the wall and a section of rubber baseboard is missing by the walk-in fish cooler.
Bakery: Food particle buildup noted on the floor along the walls, under and in between equipment, in corners and around the oven and proofer. - More thorough cleaning of these areas is required.