9518 Ellerslie Road SW
Non conforme
8 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
24 juin 2026
Non conformeThe sanitizer solution was not prepared prior to starting work. Surfaces were not sanitized prior to starting work as required daily. , , The sanitizer dispenser was empty.
bread stored beside hand sink is getting splashed when handwashing takes place. Please install a barrier or relocate the bread.
The juice dispenser was eight Celsius. Mould growth was noted within the machine. Orange juice concentrate has declined. Please discard. Machine needs cleaning and servicing prior or use., , Do not store maple syrup at room temperature. Maple syrup in squeeze bottle appears to be fermenting and has off odors.
Dishwasher is not in use, , Facility is not doing proper three compartment method of dishwashing period. Sanitize step is not being performed.
The hands dispenser is broken at the hand sink. Please prepare. , , Please ensure that the hand sink basin is cleaned daily.
Test strips are required.
Hood fan grates are dirty. Please ensure that they’re cleaned at least weekly., , Please ensure that the hood fan has been serviced as required., , The pop machine is dirty. Please ensure that it is cleaned., , The ice cream machine is not working. Do not use until it has been deep cleaned.
An effective cleaning schedule is not in use. Provide cleaning schedule to inspector for review. , , - Clean under equipement. , - Hand sink requires cleaning. , - Customer garbage area is dirty., - Washrooms are not being cleaned regularly.
Odd Burger se trouve dans le quartier ELLERSLIE INDUSTRIAL. ELLERSLIE INDUSTRIAL, Edmonton compte 131 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 23 juillet 2026, 115 (88%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 21 mai 2025, avec 2 conformes, 1 non conforme et 1 fermeture au dossier.
8 infractions
The sanitizer solution was not prepared prior to starting work. Surfaces were not sanitized prior to starting work as required daily. , , The sanitizer dispenser was empty.
bread stored beside hand sink is getting splashed when handwashing takes place. Please install a barrier or relocate the bread.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Hughes Petroleum - Food Store
ELLERSLIE INDUSTRIAL
The juice dispenser was eight Celsius. Mould growth was noted within the machine. Orange juice concentrate has declined. Please discard. Machine needs cleaning and servicing prior or use., , Do not store maple syrup at room temperature. Maple syrup in squeeze bottle appears to be fermenting and has off odors.
Dishwasher is not in use, , Facility is not doing proper three compartment method of dishwashing period. Sanitize step is not being performed.
The hands dispenser is broken at the hand sink. Please prepare. , , Please ensure that the hand sink basin is cleaned daily.
Test strips are required.
Hood fan grates are dirty. Please ensure that they’re cleaned at least weekly., , Please ensure that the hood fan has been serviced as required., , The pop machine is dirty. Please ensure that it is cleaned., , The ice cream machine is not working. Do not use until it has been deep cleaned.
An effective cleaning schedule is not in use. Provide cleaning schedule to inspector for review. , , - Clean under equipement. , - Hand sink requires cleaning. , - Customer garbage area is dirty., - Washrooms are not being cleaned regularly.
Aucune infraction
Aucune infraction