10152A 82 Avenue NW
Non conforme
1 infraction relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
13 avril 2026
Additional sanitation noted to be required for some areas in the back of the kitchen. Areas discussed onsite.
Kaengthai Bistro se trouve dans le quartier STRATHCONA. STRATHCONA, Edmonton compte 142 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 30 juillet 2026, 107 (75%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
New Amsterdam Cafe
STRATHCONA
Ce restaurant a été inspecté 10 fois depuis le 24 octobre 2023, avec 1 conforme, 9 non conformes et 1 fermeture au dossier.
1 infraction
Additional sanitation noted to be required for some areas in the back of the kitchen. Areas discussed onsite.
2 infractions
Ventilation cleaning was not able to be verified as being completed as no sticker noted on the ventilation hood/exhaust system. Grease noted on exhausted hood filters. Please ensure cleaning and maintenance is completed for the exhausted hood/ventilation canopy.
Additional sanitation noted to be required for some areas in the back of the kitchen. Areas discussed onsite.
2 infractions
- No detectable chlorine was observed in the dishwasher. , - Drinking straws were being used to transfer chemicals from containers to the dishwasher., , The operator must ensure the dishwasher is serviced, repaired, or replaced to allow proper cleaning and sanitization., , **March 2, 2026 - Dishwasher was ran for multiple cycles and measured chlorine concentration was 0ppm. Chlorine dispenser container was observed to be full, but no sanitizer was dispensed when priming. Please ensure corrective actions are taken and the dishwasher repaired.
1. Rodent droppings were observed in the back area of the kitchen. Conduct pest control to eliminate and prevent rodent activity., , 2. Pest control records were not available for review at the time of inspection. Please ensure that current pest control documentation is maintained on-site and readily accessible., , **March 2, 2026 - Violation was still outstanding. Several mice droppings were still observed in the back corner area of the kitchen around the dry storage shelf.
3 infractions
- No detectable chlorine was observed in the dishwasher. , - Drinking straws were being used to transfer chemicals from containers to the dishwasher., , The operator must ensure the dishwasher is serviced, repaired, or replaced to allow proper cleaning and sanitization.
1. Rodent droppings were observed in the back area of the kitchen. Conduct pest control to eliminate and prevent rodent activity., , 2. Pest control records were not available for review at the time of inspection. Please ensure that current pest control documentation is maintained on-site and readily accessible.
A dirty curtain was observed at the entrance of the kitchen., , Clean or replace the curtain.
1 infraction
Fume hood canopy is overdue for professional cleaning (was due December 2023) - please schedule this.
2 infractions
Chlorine test strips are damaged - please purchase new ones., Ensure chlorine test strips are used daily to confirm the dishwasher is working (100 ppm chlorine).
Fume hood canopy is overdue for professional cleaning (was due December 2023) - please schedule this.
8 infractions
3 sanitizer spray bottles measured at 0-50ppm QUATs. The sanitizer was being diluted with water, contrary to manufacturer's instructions which classify the sanitizer as a ready to use product. Do not dilute the sanitizer. The sanitizer solutions were dumped out and/or replaced and measured at 200 ppm QUATs as required.
A spray bottle was unlabeled. Ensure all spray bottles are labeled to identify their contents.
Handwashing sink was not accessible for handwashing. Cleaning supplies were stored inside the basin. Ensure handwashing sinks are used for handwashing only and that there are no items stored in it.
Aucune infraction
2 infractions
No chlorine test strips to test mechanical dishwasher. , , Note: facility did have quat test strips to test sanitizer.
Overall sanitation was satisfactory. However, some additional cleaning required in the following areas:, -Shelving across from mechanical dishwasher, -On top of the dishwasher, -Flooring by the back door area, -Shelving in back dry storage area, -Shelving in the kitchen, -On top of the paper towel dispenser
3 infractions
Dishwasher tested at 0ppm chlorine. CDI: new bottle of sanitizer installed at the dishwasher. Tested at 100ppm chlorine. Discussed how to test the dishwasher.
No chlorine test strips to test mechanical dishwasher. , , Note: facility did have quat test strips to test sanitizer.
Overall sanitation was satisfactory. However, some additional cleaning required in the following areas:, -Shelving across from mechanical dishwasher, -On top of the dishwasher, -Flooring by the back door area, -Shelving in back dry storage area, -Shelving in the kitchen, -On top of the paper towel dispenser
Paper towel was not in dispensers at 3 handwash stations (front, kitchen, and in women's bathroom). Ensure paper towel is stored in dispensers at all times.
Chlorine test strips are damaged - please purchase new ones., Ensure chlorine test strips are used daily to confirm the dishwasher is working (100 ppm chlorine).
Facility is not maintaining pest control records for the self-monitoring of pests. AHS Pest Control Checklist emailed to owner - please fill this out monthly and keep records onsite. If there are signs of pest activity, please contact a licensed pest control company for monthly services.
Food permit posted is expired. Please print a copy of your new food permit and post it.
The following areas require cleaning:, -cook line (floors, walls, filters), -floor behind chest freezer in the back (potential mouse droppings), -floor on the right of the grease trap/dishwasher (potential mouse droppings), -dishwasher where chemicals are dispensed (black mold-like substance)