11012 107 Avenue NW
Non conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
13 avril 2026
Lemon scented bleach is the only chemical on-site for sanitizing food contact surfaces. Lemon scented bleach contains a perfume that will remain on food contact surfaces., , REQUIRED ACTION: obtain regular, unscented bleach for preparation of a 100 ppm chlorine sanitizing solution to be used on food contact surfaces.
Records documenting pest control monitoring and activities are not being maintained., , There is a large gap noted at the bottom of the back door of the facility. , , REQUIRED ACTION: print copies of the AHS pest control checklist and complete once a month. Keep these records on-site for review at future inspections., , Seal the gap at the bottom of the back door in order to help prevent entry of pests.
Harambee Cafe se trouve dans le quartier QUEEN MARY PARK. QUEEN MARY PARK, Edmonton compte 163 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 24 juillet 2026, 124 (76%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme et avec 1 (1%) fermé.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Ce restaurant a été inspecté 7 fois depuis le 15 mai 2024, avec 5 conformes, 2 non conformes et 1 fermeture au dossier.
2 infractions
Lemon scented bleach is the only chemical on-site for sanitizing food contact surfaces. Lemon scented bleach contains a perfume that will remain on food contact surfaces., , REQUIRED ACTION: obtain regular, unscented bleach for preparation of a 100 ppm chlorine sanitizing solution to be used on food contact surfaces.
Records documenting pest control monitoring and activities are not being maintained., , There is a large gap noted at the bottom of the back door of the facility. , , REQUIRED ACTION: print copies of the AHS pest control checklist and complete once a month. Keep these records on-site for review at future inspections., , Seal the gap at the bottom of the back door in order to help prevent entry of pests.
Aucune infraction
Aucune infraction
Aucune infraction
Aucune infraction
Aucune infraction
4 infractions
There was no probe-style thermometer available for monitoring cooking and cooling temperatures of foods. Please obtain a probe-style thermometer that is capable of measuring temperatures in the range of 0C to 100 C.
There was no paper towel in a holder/dispenser at the front hand sink. Please obtain a paper towel holder/dispenser for the hand sink, and ensure that it is always stocked with paper towel.
One set of lights in the kitchen is missing a shatter-proof guard in order to contain shards of glass in the event that a light bulb breaks. Please obtain a shatter-proof light cover or shatter-proof light bulb guards to cover the light bulbs.
Cardboard boxes were being used to store bags of food inside the chest freezer. Discard the cardboard boxes as these are not washable. Use food-grade storage containers that are smooth, water-resistant and easy to clean for food storage purposes.