10704 124 Street NW
Non conforme
4 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
12 mai 2026
No soap was available at the hand sink at the bar. Ensure all handwashing sinks are equipped with soap and paper towels at all times.
Weatherstripping on the back doors was missing or damaged. Please repair or install new weatherstripping to seal gaps and help prevent pest entry., , Recent pest control records indicate pest activity. No pest activity was observed during the inspection. The facility remains diligent with cleaning., , **Please keep pest control records onsite for review.
Outstanding - Handwashing sinks were equipped with paper towels, except the hand sink at the bar. Please restock paper towels.
The facility was generally well maintained. However, the following require attention: , , Outstanding - High touch surfaces of equipment (cooler and freezer handles/exterior)., Outstanding - Interior bottom of the stand freezer., , Please clean and maintain in a sanitary condition.
Golden Sparrow se trouve dans le quartier WESTMOUNT. WESTMOUNT, Edmonton compte 128 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 15 juillet 2026, 102 (80%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
7 Summits Snacks
WESTMOUNT
Ce restaurant a été inspecté 7 fois depuis le 19 novembre 2024, avec 3 conformes, 3 non conformes et 1 fermeture au dossier.
4 infractions
No soap was available at the hand sink at the bar. Ensure all handwashing sinks are equipped with soap and paper towels at all times.
Weatherstripping on the back doors was missing or damaged. Please repair or install new weatherstripping to seal gaps and help prevent pest entry., , Recent pest control records indicate pest activity. No pest activity was observed during the inspection. The facility remains diligent with cleaning., , **Please keep pest control records onsite for review.
Outstanding - Handwashing sinks were equipped with paper towels, except the hand sink at the bar. Please restock paper towels.
The facility was generally well maintained. However, the following require attention: , , Outstanding - High touch surfaces of equipment (cooler and freezer handles/exterior)., Outstanding - Interior bottom of the stand freezer., , Please clean and maintain in a sanitary condition.
3 infractions
Handwashing sinks were equipped with paper towels, except the hand sink at the bar. Please restock paper towels.
Food handling permit was not displayed. Please display the food handling permit.
1. The facility was generally well maintained. However, the following require attention: , , - High touch surfaces of equipment (cooler and freezer handles/exterior), - Interior bottom of the stand freezer
5 infractions
A visibly soiled cleaning cloth was stored on a countertop. Please keep used cleaning cloths soaked in a sanitizer solution when not in active use. The cloths were taken for cleaning.
QUAT sanitizer test strips could not be located during the inspection. Please obtain QUAT strips. Use QUAT test strips to verify sanitizer concentration. Maintain QUAT sanitizer solutions at 200 ppm.
Handwashing sinks were equipped with paper towels, except the hand sink at the bar. Please restock paper towels.
Aucune infraction
Aucune infraction
Aucune infraction
Aucune infraction
Food handling permit was not displayed. Please display the food handling permit.
1. The facility was generally well maintained. However, the following require attention: , , - High touch surfaces of equipment (cooler and freezer handles/exterior), - Interior bottom of the stand freezer, , 2. One basket was found with a loose metal wire not attached to frame posing a risk for physical contamination of food., , Please cut off wires, wrap loose ones around wires beside, or obtain a new basket.