5260 Windermere Boulevard NW · AMBLESIDE
9 octobre 2025
ConformeThe container with bags of cooked portioned pasta stored in the top compartment of the line cooler was overfilled. Temperature measured at 9C., - Do not store foods in the inserts above the "load limit" indicators. Pasta relocated to the lower cooler compartment.
Oil containing fresh garlic brought out to be stored at room temperature in the cooking area., High risk foods must be stored at less than 4C or greater than 60C. Oil with fresh garlic will be stored in a properly maintained ice water bath or in the cooler to ensure a temperature of 4C or lower is maintained.
California Pizza Kitchen se trouve dans le quartier AMBLESIDE. AMBLESIDE, Edmonton compte 101 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 9 juin 2026, 84 (83%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 28 août 2024, avec 2 conformes, 1 non conforme et 1 fermeture au dossier.
The container with bags of cooked portioned pasta stored in the top compartment of the line cooler was overfilled. Temperature measured at 9C., - Do not store foods in the inserts above the "load limit" indicators. Pasta relocated to the lower cooler compartment.
Oil containing fresh garlic brought out to be stored at room temperature in the cooking area., High risk foods must be stored at less than 4C or greater than 60C. Oil with fresh garlic will be stored in a properly maintained ice water bath or in the cooler to ensure a temperature of 4C or lower is maintained.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
AMBLESIDE
Fresh garlic and oil mixture is being stored at room temperature. Food discarded., - Store high risk foods at less than 4C or greater than 60C.
Base boarding under the dishwash counters is loose and has come away from the wall., - Requires repair.
Bulk dry food dispensers are being stored inside the food bins with handles in contact with the foods. Corrected, - Store dispensers in such a manner that the handle does not contact the foods.