10844 82 Avenue NW · GARNEAU
18 décembre 2025
RéussiAucune infraction trouvée
Cafe Mosaics se trouve dans le quartier GARNEAU. GARNEAU, Edmonton compte 115 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 21 avril 2026, 98 (85%) d'entre eux ont réussi leur dernière inspection, sans aucune fermeture.
Ce restaurant a été inspecté 6 fois depuis le 10 mars 2025, avec 6 réussites et 1 fermeture au dossier.
Scoops without handles were being used to dispense food from bins and were stored directly in the food. Obtain scoops with handles and store them upright to prevent the handles from coming into contact with food.
No pest control records were observed in the facility. Pests must be monitored, and records must be maintained monthly.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
L'Alberta enregistre chaque visite soit comme une inspection routinière (avec d'éventuelles infractions notées), soit comme un ordre de fermeture. Si vous voyez des infractions listées sans ordre de fermeture, l'exploitant a été autorisé à poursuivre ses activités tout en les corrigeant. Un ordre de fermeture signifie que l'inspecteur a exigé l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
The following equipment requires cleaning and sanitizing to remove the buildup of dirt and/or grime:, , Interior and exterior of the dishwasher, Interior of the food prep cooler along the cookline, Interior and exterior of the two upright coolers in the back of house
The dishwasher using a chemical sanitizing cycle was not dispensing chlorine, despite the dispenser being full. This must be repaired immediately to ensure a minimum chlorine concentration of 100 ppm. , Dishes washed in the dishwasher will be manually sanitized in the two-compartment sink with 100 ppm chlorine solution pending repair.
The hand sink in the main kitchen was obstructed by a large garbage bin. The bin was relocated by the staff member. All hand sinks must be easily accessible and unobstructed at all times.
Scoops without handles were being used to dispense food from bins and were stored directly in the food. Obtain scoops with handles and store them upright to prevent the handles from coming into contact with food.
No pest control records were observed in the facility. Pests must be monitored, and records must be maintained monthly.
The following equipment requires cleaning and sanitizing to remove the buildup of dirt and/or grime:, , Interior and exterior of the dishwasher, Interior of the food prep cooler along the cookline, Interior and exterior of the two upright coolers in the back of house
2025-04-02, A gap was observed on the side of the receiving door located near the dishwasher. , Ensure that the indicated gap is sealed. , , 2025-03-10, A gap was observed in the weatherstripping on both exit doors which may permit the entry of pests into the facility. , Ensure that the indicated gaps are sealed to help prevent pests from entering.
A gap was observed in the weatherstripping on both exit doors which may permit the entry of pests into the facility. , Ensure that the indicated gaps are sealed to help prevent pests from entering.