5 - 7204 Fairmount Drive SE
Non conforme
3 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
7 janvier 2026
Non conforme*Ongoing Violation*, , Mouse droppings were noted in areas including but not limited to besides prep cooler, behind the dough mixer, and underneath the shelving rack in the dry storage area. , - Operator is to ensure to remove droppings using appropriate methods and thoroughly clean and sanitize all the areas., , **January 7, 2026: Multiple dead mice were observed in tin trap located underneath the chest freezer. Rodent droppings were also observed on the shelf besides the freezer., - Make sure to remove dead mouse and droppings using appropriate methods and thoroughly clean the area., - Ensure that adequate pest control is taking place in the facility.
*Ongoing Violation*, , Floor tiles in front of the walk-in cooler were cracked or missing. , - Floor surfaces are to be smooth and easy to clean.
*Ongoing Violation*, The walk-in cooler door was damaged as the door sweep was not properly attached to the door., - Please repair the door.
Za Pizzeria se trouve dans le quartier FAIRVIEW. FAIRVIEW, Calgary compte 18 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 18 juin 2026, 13 (72%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 5 fois depuis le 6 septembre 2023, avec 1 conforme, 5 non conformes et 1 fermeture au dossier.
3 infractions
*Ongoing Violation*, , Mouse droppings were noted in areas including but not limited to besides prep cooler, behind the dough mixer, and underneath the shelving rack in the dry storage area. , - Operator is to ensure to remove droppings using appropriate methods and thoroughly clean and sanitize all the areas., , **January 7, 2026: Multiple dead mice were observed in tin trap located underneath the chest freezer. Rodent droppings were also observed on the shelf besides the freezer., - Make sure to remove dead mouse and droppings using appropriate methods and thoroughly clean the area., - Ensure that adequate pest control is taking place in the facility.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Beirut Street Food
FAIRVIEW
*Ongoing Violation*, , Floor tiles in front of the walk-in cooler were cracked or missing. , - Floor surfaces are to be smooth and easy to clean.
*Ongoing Violation*, The walk-in cooler door was damaged as the door sweep was not properly attached to the door., - Please repair the door.
6 infractions
No surface sanitizer was available for use at the facility. Operator prepared chlorine sanitizer (100 ppm) solution during inspection., - As discussed, ensure that sanitizer solution is prepared, tested, and maintained at adequate , concentration (100 ppm).
Paper towels were not placed in the dispenser at the washroom hand sink. , - Operator is to ensure all hand wash sinks are fully stocked at all times with soap, paper towels, hot and cold-running water supply.
Unassembled pizza boxes were observed stored on the floor in the back kitchen., - Please ensure all food and food related items are stored in a safe and sanitary manner at least 15 cm (6in.) off the ground.
1. Mouse droppings were noted in areas including but not limited to besides prep cooler, behind the dough mixer, and underneath the shelving rack in the dry storage area. , - Operator is to ensure to remove droppings using appropriate methods and thoroughly clean and sanitize all the areas., , 2. No pest control records were available onsite., - Operator was informed to perform monthly pest control checks and maintain record onsite. AHS monthly pest control checklist to be emailed to operator.
*Ongoing Violation*, , Floor tiles in front of the walk-in cooler were cracked or missing. , - Floor surfaces are to be smooth and easy to clean.
The walk-in cooler door was damaged as the door sweep was not properly attached to the door., - Please repair the door.
2 infractions
1) The tap at the two compartment sink was leaking / spraying to the side when water was turned on., - repair leaking tap. All plumbing must be in good repair.
Floor tiles in front of the walk-in cooler was cracked or missing. , , Floor surfaces are to be smooth and easy to clean
8 infractions
1) No surface sanitizer was prepared when food handling was occurring., -ensure a food surface sanitizer is readily available at all times. Cloths are to be stored in sanitizer solutions. , , *This is a repeat infraction*
Spray bottles were not labeled as to its contents
1) No drain plug was available for manual dishwashing., -obtain a second drain plug; manual dishwashing includes filling up 1 sink with hot water and detergent, and the second sink with hot water and sanitizer at appropriate concentration., , *Repeat infraction*
No hot water available for front hand wash station., , Ensure all hand wash stations are equipped with hot and cold running water, liquid soap, disposable paper towels and a garbage bin
No pest control records available
Floor tiles in front of the walk-in cooler was cracked or missing. , , Floor surfaces are to be smooth and easy to clean
1) The tap at the two compartment sink was leaking / spraying to the side when water was turned on., - repair leaking tap. All plumbing must be in good repair.
1) Interior of the walk-in cooler door was dirty, , 2) Floor in front of the stand up freezer was dirty
5 infractions
1) No surface sanitizer was prepared when food handling was occurring., -ensure a food surface sanitizer is readily available at all times. Cloths are to be stored in sanitizer solutions. ,
1) Only 1 drain plug was available for manual dishwashing., -obtain a second drain plug; manual dishwashing includes filling up 1 sink with hot water and detergent, and the second sink with hot water and sanitizer at appropriate concentration.
1) No test strips were available for checking strength of sanitizing solutions., - obtain strips to verify concentration of surface and dishwashing sanitizer.
1) The tap at the two compartment sink was leaking / spraying to the side when water was turned on., - repair leaking tap. All plumbing must be in good repair.
, 1) The wall and floor under the 2-compartment sink had sauce splashes and dirt. (previously noted) , - thoroughly clean the chest freezer, wall and floor. , , 2) The walk-in freezer floor (under shelves) had debris and food., -clean the walk-in cooler