941 Cranston Drive SE
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Uzu Ice Cream - CGY-964 se trouve dans le quartier CRANSTON. CRANSTON, Calgary compte 55 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 9 août 2026, 31 (56%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme et avec 1 (2%) fermé.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Ce restaurant a été inspecté 13 fois depuis le 29 juillet 2023, avec 7 conformes, 6 non conformes et 1 fermeture au dossier.
Aucune infraction
Aucune infraction
1 infraction
**Outstanding**, No thermometer inside the cooler to monitor the temperature., , Provide a thermometer inside the cooler.
1 infraction
No thermometer inside the cooler to monitor the temperature., , Provide a thermometer inside the cooler.
2 infractions
Chlorine in the spray bottle was measured at 0ppm., , Use 100ppm chlorine (1/2 teaspoon bleach per L water).
Preparation cooler was measured between 6.3 to 8.0 degrees C. , It was unplugged during travels. No thermometer inside the cooler to monitor the temperature., , Put ice in the cooler to help maintain temperature at 4.0 degrees C or below., Provide a thermometer inside the cooler.
Aucune infraction
Aucune infraction
1 infraction
The ice cream cooler and standing freezer had a significant accumulation of food debris., , Thoroughly clean and sanitize this equipment.
1 infraction
The ice cream cooler and standing freezer had a significant accumulation of food debris., , Thoroughly clean and sanitize this equipment.
Aucune infraction
2 infractions
, There was no concentrated bleach available for sanitizing dishes/ utensils., , Obtain concentrated bleach so that dishes/ utensils can be sanitized after washing.
, There was no hot water available in the mobile facility. Staff had not plugged in the hot water heater. , , The water heater must be turned on before beginning operating and hot water must be available any time food is being handled.
Aucune infraction
1 infraction
, Concentration of bleach water available for sanitizing food contact surfaces measured approximately 50 ppm. , , Solution was adjusted and concentration measured 100 ppm. Ensure that food contact surface sanitizer concentration is maintained within acceptable range (100-200 ppm). Use test strips to verify sanitizer concentration.