Tim Hortons 2350

Internal temperatures of perishable foods stored in inserts of prep cooler at sandwich prep area were: shredded cheese 8.4C, egg patties 7.9C, cheese/spinach patties 8.7C, bacon patties 7.4C., , Requirement:, Ensure that perishable foods under refrigeration are stored at 4C or less., , Adjust the temperature of this cooler to maintain temperature of perishable foods at 4C or less in inserts.