210 - 520 3 Avenue SW
Non conforme
6 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
8 janvier 2026
Non conformeThe operators were using cardboard to store fried chicken. The cardboard was previously used to store raw chicken. , , Food containers or packages must be smooth, durable, and easy to clean. Reusing cardboard packaging used for raw chicken increases the risk for contamination. , , Refrain from using carboard to store food as the material cannot be cleaned. , , The operator discarded the fried chicken at the time of the inspection.
***Outstanding violation - noted - January 8, 2026***, , Bowls with food were found stacked on top of each other, causing the food to be in contact with the bottom of the bowls. Solutions were discussed with the operator on-site., , ***Use a food safe partition between bowls to prevent cross-contamination like:, - Food safe lids, - Food safe cellophane wrap, - Food safe parchment paper
There were two ceiling tiles that were cracked and had moisture damaged. , , Replace the ceiling tiles and ensure the surface is smooth, durable and easy to clean.
Duct tape found around the wooden wok brush handle. Duct tape can trap contaminates and harbor the growth of harmful pathogens, , ***Remove duct tape from the wooden wok brush handle or replace utencil
1. There is dust, debris, grime underneath the three-compartment sink. , , The facility must be maintained in a clean and sanitary manner. , , Thoroughly clean the indicated area. , , 2. There was what appears to be mice droppings, urine, and fur underneath the cashier till. Previous pest control report indicated no activity. , , Safely clean and sanitize the indicated area and monitoring for reoccurring activity.
***Outstanding violation - noted on January 8, 2026***, , 1) A build-up of grime and food debris was observed in the following areas:, - Under the cook line, , ***Please clean the indicated area, , 2) Buildup of dust around fridge compressors was observed under the counters located at the front of the facility., , ***Please clean the indicated area
Thai Express se trouve dans le quartier EAU CLAIRE. EAU CLAIRE, Calgary compte 66 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 22 mai 2026, 35 (53%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 2 fois depuis le 20 septembre 2024, avec 1 conforme, 2 non conformes et 1 fermeture au dossier.
6 infractions
The operators were using cardboard to store fried chicken. The cardboard was previously used to store raw chicken. , , Food containers or packages must be smooth, durable, and easy to clean. Reusing cardboard packaging used for raw chicken increases the risk for contamination. , , Refrain from using carboard to store food as the material cannot be cleaned. , , The operator discarded the fried chicken at the time of the inspection.
***Outstanding violation - noted - January 8, 2026***, , Bowls with food were found stacked on top of each other, causing the food to be in contact with the bottom of the bowls. Solutions were discussed with the operator on-site., , ***Use a food safe partition between bowls to prevent cross-contamination like:, - Food safe lids, - Food safe cellophane wrap, - Food safe parchment paper
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Meet the Greek
EAU CLAIRE
There were two ceiling tiles that were cracked and had moisture damaged. , , Replace the ceiling tiles and ensure the surface is smooth, durable and easy to clean.
Duct tape found around the wooden wok brush handle. Duct tape can trap contaminates and harbor the growth of harmful pathogens, , ***Remove duct tape from the wooden wok brush handle or replace utencil
1. There is dust, debris, grime underneath the three-compartment sink. , , The facility must be maintained in a clean and sanitary manner. , , Thoroughly clean the indicated area. , , 2. There was what appears to be mice droppings, urine, and fur underneath the cashier till. Previous pest control report indicated no activity. , , Safely clean and sanitize the indicated area and monitoring for reoccurring activity.
***Outstanding violation - noted on January 8, 2026***, , 1) A build-up of grime and food debris was observed in the following areas:, - Under the cook line, , ***Please clean the indicated area, , 2) Buildup of dust around fridge compressors was observed under the counters located at the front of the facility., , ***Please clean the indicated area
5 infractions
Bowls with food were found stacked on top of each other, causing the food to be in contact with the bottom of the bowls. Solutions were discussed with the operator on-site., , ***Use a food safe partition between bowls to prevent cross-contamination like:, - Food safe lids, - Food safe cellophane wrap, - Food safe parchment paper
Duct tape found around the wooden wok brush handle. Duct tape can trap contaminates and harbor the growth of harmful pathogens, , ***Remove duct tape from the wooden wok brush handle or replace utencil
Robot Coupe processor bowl was found to have duct tape on the surface of the equipment. Duct tape can trap contaminates and harbor the growth of harmful pathogens, , ***Replace the food processor bowl with one in good condition
The table mounted can opener was observed to be unclean and had build-up of food debris., , ***Please clean and sanitize the can opener before and after use to prevent cross-contamination between the blade and food
1) A build-up of grime and food debris was observed in the following areas:, - Under the cook line, , ***Please clean the indicated area, , 2) Buildup of dust around fridge compressors was observed under the counters located at the front of the facility., , ***Please clean the indicated area