11595 Rockyvalley Drive NW
Non conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
4 novembre 2025
Non conformeFront bucket sanitizer solution was measured at 0 ppm. , - During inspection, a new quats sanitizer solution was made and measured at 200 ppm.
It was observed that cardboard boxes were being used as liner in the dry storage. , - Have the cardboard box removed. All surfaces must be easy to clean, non-absorbent and durable.
Subway 30089 se trouve dans le quartier ROCKY RIDGE. ROCKY RIDGE, Calgary compte 14 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 17 juin 2026, 9 (64%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 28 août 2023, avec 1 conforme, 3 non conformes et 1 fermeture au dossier.
2 infractions
Front bucket sanitizer solution was measured at 0 ppm. , - During inspection, a new quats sanitizer solution was made and measured at 200 ppm.
It was observed that cardboard boxes were being used as liner in the dry storage. , - Have the cardboard box removed. All surfaces must be easy to clean, non-absorbent and durable.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Jemies Foods Inc. - Events
ROCKY RIDGE
3 infractions
Quat sanitizer was measured at 0 ppm., , A new Quat solution was prepared by the operator and the concentration was 200 ppm., , -Ensure that the QUAT sanitizing solution is at 200 ppm.
The food handling permit was not properly displayed., , -Ensure that the food handling permit is displayed in a conspicuous place where it can be visible to the public.
Stains and dirt were noted under the 3-compartment sink and the food storage racks., , -Please clean the areas.
5 infractions
Red sanitizer bucket was emptied., , Ensure sanitizer is available to clean/sanitize food service surfaces.
Black flies were found in the facility. , , Remove black flies.
Grease trap was not being maintained. There was 30 % FOG (Fat, Oil and Grease) and 40% solids in the trap. , , Maintain the grease trap more often, the FOG and solid should only be 25% of the trap.
Knife was labelled with dirty green tape. , , Remove the green tape and use color handle to let staff know that the knife is use for gluten free items.,
1) Brown/yellow stains on the ceiling tiles and wall. , , 2) Cardboard was used to line the pickle storage shelf., , 3) Dirty tape was on the back prep table. , , 4) Grey stains on the kitchen doors. , , 5) Grey stains on the red sanitizer bucket. , , 1 to 5) Clean these areas. , , 6) Sunday temperatures were not done. , , Ensure temperature checks are done daily. ,