5 - 1107 33 Street NE · FRANKLIN
18 février 2026
Réussi1. There was clutter left in the designated handwashing sink making it inaccessible for handwashing. The Operator stated they were using the washroom sink for handwashing. , , COMPLETE THE FOLLOWING:, 1. Remove the items from the sink basin and from around the counters. Ensure the sink is clutter free to ensure the designated handwashing sink is always accessible so food handlers can wash their hands properly.
1. The Operator was unable to locate the chlorine test strips for testing the sanitizer., , COMPLETE THE FOLLOWING:, 1. Locate the test strips and ensure they are accessible. If unable to locate, please purchase new test strips.
1. There was a significant amount of fruit flies throughout the kitchen. , , COMPLETE THE FOLLOWING:, 1. Address the fruit fly issues. , - Keep food covered., - Cover garbage bins and take out garbage at the end of the day., - De-clutter the kitchen and conduct a deep clean of all surfaces. , - Do not leave out empty refundables., , 2. It is recommended to consult with the contracted professional pest control company for solutions.
1. The door for the washroom in the kitchen was left open. The self-closing device was broken and not working properly. , , COMPLETE THE FOLLOWING:, 1. Repair/replace the self-closing device to ensure the door is always kept closed.
**OUTSTANDING**, 1. The kitchen looks like a Flea Market. , **February 19, 2026: the kitchen was cluttered with items not required for food preparation. , , COMPLETE THE FOLLOWING:, 1. Remove everything that is not related to standard food preparation, storage, handling, practices. , 2. Conduct a full deep clean of the kitchen., 3, Ensure the kitchen is maintained in a clean, sanitary and organized condition at all times.
Royal Canadian Legion 286 se trouve dans le quartier FRANKLIN. FRANKLIN, Calgary compte 181 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 22 avril 2026, 117 (65%) d'entre eux ont réussi leur dernière inspection, avec 1 (1%) fermé.
Ce restaurant a été inspecté 2 fois depuis le 4 juin 2025, avec 2 réussites et 1 fermeture au dossier.
1. There was clutter left in the designated handwashing sink making it inaccessible for handwashing. The Operator stated they were using the washroom sink for handwashing. , , COMPLETE THE FOLLOWING:, 1. Remove the items from the sink basin and from around the counters. Ensure the sink is clutter free to ensure the designated handwashing sink is always accessible so food handlers can wash their hands properly.
1. The Operator was unable to locate the chlorine test strips for testing the sanitizer., , COMPLETE THE FOLLOWING:, 1. Locate the test strips and ensure they are accessible. If unable to locate, please purchase new test strips.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
L'Alberta enregistre chaque visite soit comme une inspection routinière (avec d'éventuelles infractions notées), soit comme un ordre de fermeture. Si vous voyez des infractions listées sans ordre de fermeture, l'exploitant a été autorisé à poursuivre ses activités tout en les corrigeant. Un ordre de fermeture signifie que l'inspecteur a exigé l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
1. There was a significant amount of fruit flies throughout the kitchen. , , COMPLETE THE FOLLOWING:, 1. Address the fruit fly issues. , - Keep food covered., - Cover garbage bins and take out garbage at the end of the day., - De-clutter the kitchen and conduct a deep clean of all surfaces. , - Do not leave out empty refundables., , 2. It is recommended to consult with the contracted professional pest control company for solutions.
1. The door for the washroom in the kitchen was left open. The self-closing device was broken and not working properly. , , COMPLETE THE FOLLOWING:, 1. Repair/replace the self-closing device to ensure the door is always kept closed.
**OUTSTANDING**, 1. The kitchen looks like a Flea Market. , **February 19, 2026: the kitchen was cluttered with items not required for food preparation. , , COMPLETE THE FOLLOWING:, 1. Remove everything that is not related to standard food preparation, storage, handling, practices. , 2. Conduct a full deep clean of the kitchen., 3, Ensure the kitchen is maintained in a clean, sanitary and organized condition at all times.
Observed person smoking in the kitchen. Incident will be reported to the Tobacco enforcement
The 3-compartment sink is not used. The mechanical dishwasher has to be commercial grade. Remove everything and use the 3-compartment sink method for washing and sanitizing
The whole kitchen has to be deep cleaned.
The kitchen looks like a Flea Market. Remove everything that is not related to standard food preparation, storage, handling, practices.