602B 16 Avenue NW · MOUNT PLEASANT
30 octobre 2025
RéussiAucune infraction trouvée
Pablo Cafe se trouve dans le quartier MOUNT PLEASANT. MOUNT PLEASANT, Calgary compte 54 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 17 avril 2026, 37 (69%) d'entre eux ont réussi leur dernière inspection, sans aucune fermeture.
Ce restaurant a été inspecté 5 fois depuis le 23 septembre 2024, avec 5 réussites et 1 fermeture au dossier.
Front D1 display cooler was around 23C. All pastry was moved into other functional cooler., , Repair so the cooler is keeping high risk foods at or under 4C., , Oct 11, 2024 around 2pm, The front D1 display cooler was around 24C with high risk foods inside. All high risk foods were discarded., , Repair or replace the cooler so high risk foods inside are kept 4C or lower., , Oct 18, 2024, The D1 cooler was not on with high risk foods inside. Pastry was around 22C. Foods were discarded. The same staff was also overseeing the store.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
L'Alberta enregistre chaque visite soit comme une inspection routinière (avec d'éventuelles infractions notées), soit comme un ordre de fermeture. Si vous voyez des infractions listées sans ordre de fermeture, l'exploitant a été autorisé à poursuivre ses activités tout en les corrigeant. Un ordre de fermeture signifie que l'inspecteur a exigé l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Chlorine test strips available on site were not functional and expired., , Obtain new chlorine sanitizer test strips.
The same staff repeatedly use D1 cooler that shows the cooler temperature was way above 4C to hold high risk foods inside., , Ensure the staff completes a food safety course. The link is provided in the email.
Front D1 display cooler was around 23C. All pastry was moved into other functional cooler., , Repair so the cooler is keeping high risk foods at or under 4C., , Oct 11, 2024 around 2pm, The front D1 display cooler was around 24C with high risk foods inside. All high risk foods were discarded., , Repair or replace the cooler so high risk foods inside are kept 4C or lower.
Chlorine test strips available on site were not functional and expired., , Obtain new chlorine sanitizer test strips.
Scented bleach was used to mix sanitizer solution., , Use only plain bleach to make 100ppm chlorine sanitizer solution.
Front D1 display cooler was around 23C. All pastry was moved into other functional cooler., , Repair so the cooler is keeping high risk foods at or under 4C.
The mechanical dishwasher is showing error message and is not functioning properly., , Repair.
Chlorine test strips available on site were not functional and expired., , Obtain new chlorine sanitizer test strips.