4662 Macleod Trail SW
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Mr. Sub se trouve dans le quartier MANCHESTER. MANCHESTER, Calgary compte 60 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 10 juin 2026, 46 (77%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 14 juillet 2025, avec 1 conforme, 2 non conformes et 1 fermeture au dossier.
Aucune infraction
1 infraction
Grease observed on top wire rack shelves in walk-in cooler. , , "Reoccurring issue", 2024-03-26, Ensure the grease and dust buildup in between the chest freezers and the wall, the floor are cleaned and sanitized. , , 2022-06-13, At the back of house, there was a build-up of dirt and debris in between the chest freezers and floor against the wall. , -Clean and sanitize., , 2026-4-15, There was a significant amount for food debris build up on the floors underneath the front prep counters.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
The Arrowhead
MANCHESTER
4 infractions
Quat sanitizer tested in the 3rd compartment sink in back area- concentration was too weak, less than 100 ppm. Corrected onsite. , , Staff member added 3 pumps from dispenser and it was not sufficient, added additional pump to desired 200 ppm concentration. , , *Ensure staff check with quat test paper for proper concentration for use.
Handsink in back prep area had container of cucumbers in the basin. Corrected onsite. , , Ensure handsink basin is not blocked for use. Do not store items temporarily in the basin.
No pest control records onsite for review. , , Please keep copy of pest monitoring records onsite.
Grease observed on top wire rack shelves in walkin cooler. , , "Reoccurring issue", 2024-03-26, Ensure the grease and dust buildup in between the chest freezers and the wall, the floor are cleaned and sanitized. , , 2022-06-13, At the back of house, there was a build-up of dirt and debris in between the chest freezers and floor against the wall. , -Clean and sanitize.