Jaycee Slo-Pitch Park - Red

1. Staff was using hot holding unit to reheat the food. , 2. Gravy and beef measured at 11*C and 12*C respectively. , - Operator was instructed to reheat the gravy and beef to 74*C. , , **Ensure cooked high risk food stored in cooler is reheated to 74*C before placing in hot holding unit. , **Ensure hot holding units are for maintaining temperature at 60*C or above, not reheating the food.

**Corrected**, Front door of the kitchen was open at the time of inspection. , - Operator closed the door during inspection. , , **Please ensure front door remain closed at all times or install a screen door to prevent potential pest entry.

**Outstanding**, 1. Baseboard on the left side of the stand up refrigerator was in disrepair. , , **Please repair., , 2. A gap observed between the ceiling and ventilation canopy. , , **Please repair.