236 - 315 8 Avenue SW · DOWNTOWN COMMERCIAL CORE
5 mai 2026
Non conformeApril 28th, 2026: not assessed at the time of the inspection. , , Test strips for the quat sanitizer were not available. , , Please obtain quat based test strips to be able to test and verify the concentration of the sanitizer solutions (200ppm).
Hey Sugar se trouve dans le quartier DOWNTOWN COMMERCIAL CORE. DOWNTOWN COMMERCIAL CORE, Calgary compte 678 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 8 juin 2026, 470 (69%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme et avec 1 (0%) fermé.
Ce restaurant a été inspecté 3 fois depuis le 9 juillet 2025, avec 1 conforme, 2 non conformes et 1 fermeture au dossier.
April 28th, 2026: not assessed at the time of the inspection. , , Test strips for the quat sanitizer were not available. , , Please obtain quat based test strips to be able to test and verify the concentration of the sanitizer solutions (200ppm).
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
DOWNTOWN COMMERCIAL CORE
All food items offered for sale at the facility were prepared in a home‑based kitchen that is neither approved nor inspected., , The facility operator was unable to provide documentation verifying that the food was prepared in an approved facility; as a result, the food products are considered uninspected and not approved for sale to the public., , In accordance with the Food Regulation, a permitted food facility must obtain all food from sources that are liable to inspection under the law., , The facility must immediately cease all food sales and may not resume operations until all food products are sourced from approved and inspected facilities and compliance has been confirmed.
April 28th, 2026: not assessed at the time of the inspection. , , Test strips for the quat sanitizer were not available. , , Please obtain quat based test strips to be able to test and verify the concentration of the sanitizer solutions (200ppm).
Test strips for the quat sanitizer were not available. , , Please obtain quat based test strips to be able to test and verify the concentration of the sanitizer solutions (200ppm).