E183 - 1600 90 Avenue SW
Non conforme
3 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
17 novembre 2025
Non conforme"Outstanding" Update February November 17th, 2025, - Only top shelf of wooden rack was rough as paint has started to peel off. , -The leakage was observed below the dishwashing area. Please repair the leakage. , , Shelves of wooden rack being used to store bakery items located in front prep area were rough as paint has peeled off., , Requirement:, -All surfaces must be smooth., Refinish the wooden rack to make surface smooth.
"Outstanding", Tape observed on the prep sink faucet in the back kitchen area. , , **Please remove the tape as it is not easy to clean. , **Ensure all surfaces in the facility are durable, non-abosrbent and easily cleanable.
The back area of the kitchen requires organization, including:, -The mop sink and chemical storage room, - The space behind the chest freezer, , Proper organization is necessary to facilitate cleaning and prevent pest harborage.
Good Earth Cafe se trouve dans le quartier BAYVIEW. BAYVIEW, Calgary compte 16 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 24 avril 2026, 13 (81%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 2 fois depuis le 21 février 2025, avec 1 conforme, 2 non conformes et 1 fermeture au dossier.
3 infractions
"Outstanding" Update February November 17th, 2025, - Only top shelf of wooden rack was rough as paint has started to peel off. , -The leakage was observed below the dishwashing area. Please repair the leakage. , , Shelves of wooden rack being used to store bakery items located in front prep area were rough as paint has peeled off., , Requirement:, -All surfaces must be smooth., Refinish the wooden rack to make surface smooth.
"Outstanding", Tape observed on the prep sink faucet in the back kitchen area. , , **Please remove the tape as it is not easy to clean. , **Ensure all surfaces in the facility are durable, non-abosrbent and easily cleanable.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
McDonald's 7626
BAYVIEW
The back area of the kitchen requires organization, including:, -The mop sink and chemical storage room, - The space behind the chest freezer, , Proper organization is necessary to facilitate cleaning and prevent pest harborage.
7 infractions
**Corrected**, QUATS sanitizer solution bucket in front of the house was visibly soiled. , - Operator remade the solution and tested 200 ppm. , , **Ensure QUATS sanitizer solution is maintained at 200 ppm at all times, and is replaced every 2 hours or when visibly soiled.
**Outstanding**, Pails were stored directly on floor in walk in cooler., , (Repeat violation from previous inspection)., , Requirement:, Store food at least 15 cm off the floor.
**Corrected**, Fly strip observed above the handwashing sink in the back kicthen area. , - Operator removed the strips to prevent the contamination of area below.
Update February 21, 2025, - Only top shelf of wooden rack was rough as paint has started to peel off. , , Shelves of wooden rack being used to store bakery items located in front prep area were rough as paint has peeled off., , Requirement:, -All surfaces must be smooth., Refinish the wooden rack to make surface smooth.
Dough mixer in back kitchen area was visibly dirty. , , **Please clean to prevent cross contamination of food.
Update February 21, 2025, - Dirt build up observed on shelves throughout the walk-in-cooler. , , Dirt buildup on one bottom shelf and on one wall in walk in cooler., , Requirement:, , Clean the above noted areas.
Tape observed on the prep sink faucet in the back kitchen area. , , **Please remove the tape as it is not easy to clean. , **Ensure all surfaces in the facility are durable, non-abosrbent and easily cleanable.