400 - 388 Country Hills Boulevard NE · COUNTRY HILLS VILLAGE
9 janvier 2026
ConformeAucune infraction trouvée
Ginger Beef Bistro House - Main Kitchen se trouve dans le quartier COUNTRY HILLS VILLAGE. COUNTRY HILLS VILLAGE, Calgary compte 47 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 5 juin 2026, 40 (85%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 15 janvier 2025, avec 1 conforme, 2 non conformes et 1 fermeture au dossier.
Several cleaning cloths were observed on counter tops and other food contact surfaces in both kitchens., , **Ensure soiled cleaning cloths are discarded after use or stored in sanitizer.
The chlorine sanitizers in the spray bottles measured at 50ppm., , **Ensure chlorine sanitizers are maintained at 100ppm.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Walkin cooler: several pails/bins of food stored at floor level; several pails/bins of food were stored without a lid or cover to protect food contents during storage. Ensure all food storage is on shelving at least 6 inches off the floor. Ensure all foods are covered properly for storage., **OUTSTANDING (2024-03-15). Food containers in the walk-in freezer were still stored on the ground. Please fix, as discussed during the inspection., **OUTSTANDING (2025-1-17). Food containers were stored on the floor of the walk-in cooler.
There was no hot water at the hand sink in the employee washroom., , Repair the hand sink ensure that there is cold and hot running water.
Stacking of food containers with the bottom of the top containers coming in direct contact with food in the lower containers was observed in the prep coolers and standing coolers., , **Ensure food items are stored in manner that protects them from contamination at all times.
The floor in the dishwasher area was in disrepair, with several broken floor tiles observed., , **Have the floor repaired to ensure it is smooth impervious to moisture and cleanable.
The base of the door post of the walk-in freezer was observed to be in disrepair, exposing the insulation material below., , **Have the door post repaired to ensure it is impervious to moisture and cleanable.
Floor tile missing/damaged in walk-in cooler (in front of door to walk-in freezer). Repair flooring to provide surfaces that will be suitable for cleaning. , **OUTSTANDING (2024-03-15). Most of the broken floor tiles were fixed, except the ones in front of the 3-compartment sink.
The following equipment require cleaning:, , 1. The meat slicer., 2. The Ice machine at the bar., 3. The bulk food containers in both kitchens., , Please have these items cleaned and sanitized.
The interior and doors of the produce prep cooler and standing refridgerator across had an accumulation of food debris and dirt., , Thoroughly clean and sanitize the coolers.
The following areas/items require cleaning:, , 1. The floors in the walk-in coolers and walk-in freezer., 2. The shelves in the walk-in coolers and walk-in freezer., 3. The walls in the walk-in coolers and walk-in freezer., 4. The body and filters of the ventilation hoods in the main kitchen., 5. Below the steel prep tables in both kitchens., 6. The cooling fans in the main walk-in cooler., 7.The steel cabinet in the main walk-in cooler.
1. Hard to reach areas underneath cookline (wok line) have grease buildup on back areas, , 2. There was food debris on the floor of the dry storage room and back walkway., , Ensure that the floors are maintained clean and dry.
Walkin cooler: several pails/bins of food stored at floor level; several pails/bins of food were stored without a lid or cover to protect food contents during storage. Ensure all food storage is on shelving at least 6 inches off the floor. Ensure all foods are covered properly for storage., **OUTSTANDING (2024-03-15). Food containers in the walk-in freezer were still stored on the ground. Please fix, as discussed during the inspection., **OUTSTANDING (2025-1-17). Food containers were stored on the floor of the walk-in cooler.
There was a fly tape stationed above the tea prep counter., , Remove this fly tape. Ensure that pest control devices are kept away from food and food prep areas.
There was no hot water at the hand sink in the employee washroom., , Repair the hand sink ensure that there is cold and hot running water.
Floor tile missing/damaged in walk-in cooler (in front of door to walk-in freezer). Repair flooring to provide surfaces that will be suitable for cleaning. , **OUTSTANDING (2024-03-15). Most of the broken floor tiles were fixed, except the ones in front of the 3-compartment sink.
There was a significant leak at the piping underneath the hand sink in the dim sum area., , Repair this leak.
The interior and doors of the produce prep cooler and standing refridgerator across had an accumulation of food debris and dirt., , Thoroughly clean and sanitize the coolers.
1. Hard to reach areas underneath cookline (wok line) have grease buildup on back areas, , 2. There was food debris on the floor of the dry storage room and back walkway., , Ensure that the floors are maintained clean and dry.