6311 Tregillus Street NW · THORNCLIFFE
13 janvier 2026
Non conformeFacility was using Lysol bathroom cleaner for food contact surfaces in the kitchen. Bleach solution measuring 100ppm was made during inspection.
High temperature dishwasher was not being tested at least once per day. Staff was not using the necessary thermometer to complete daily testing. , , Provide daily temperature log for dishwasher. Measure the maximum temperature of the cycle using a probe thermometer.
Food handler knowledge was not sufficient at this facility., , Additional staff training is required through a valid food handler certificate
EduCentre Early Learning - Food se trouve dans le quartier THORNCLIFFE. THORNCLIFFE, Calgary compte 57 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 5 juin 2026, 34 (60%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 5 février 2025, avec 1 conforme, 2 non conformes et 1 fermeture au dossier.
Facility was using Lysol bathroom cleaner for food contact surfaces in the kitchen. Bleach solution measuring 100ppm was made during inspection.
High temperature dishwasher was not being tested at least once per day. Staff was not using the necessary thermometer to complete daily testing. , , Provide daily temperature log for dishwasher. Measure the maximum temperature of the cycle using a probe thermometer.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
HUNTINGTON HILLS
Food handler knowledge was not sufficient at this facility., , Additional staff training is required through a valid food handler certificate
- There was no functional thermometer available at the facility to ensure the dishwasher reaches 71°C., *Ensure a waterproof thermometer with a maximum tab is available to verify that the dishwasher is sanitizing properly and must be tested daily prior to washing any dishes.