138 Crowfoot Way NW · ARBOUR LAKE
24 juillet 2025
RéussiRepeat violation cited on July 24, 2025:, The cooler by the cookline where eggs are stored measured at 11.1°C. Food items in that cooler measured above 11°C., fix the cooler to measure 4°C or less., , Previous violation:, Eggs on top layer were measured at 11.8 degrees C and Shredded cheese in the insert was measured at 6.0 degrees C. , , Store eggs at 7.0 degrees C or below and store cold perishable foods at 4 degrees C or below.
Staff was using the same gloves to handle both dirty dishes and clean dishes after completing a dishwashing cycle., , Switch gloves between task and ensure to perform handwashing prior to wearing new pair gloves.
The screen door net was torn., , Replace the screen door.
Band aid was used to wrap the edge of the ice machine lid., , Remove the band aid and use a smooth, non-absorbent to moisture and easy to clean surface
1) Grease build-up was noted on the wall behind the fog tank at the dishwasher area., , 2) Debris build-up was noted on the floor of the dry storage room., , clean the indicated areas.
Denny's Restaurant se trouve dans le quartier ARBOUR LAKE. ARBOUR LAKE, Calgary compte 111 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 20 avril 2026, 82 (74%) d'entre eux ont réussi leur dernière inspection, sans aucune fermeture.
Ce restaurant a été inspecté 2 fois depuis le 13 novembre 2024, avec 2 réussites et 1 fermeture au dossier.
Repeat violation cited on July 24, 2025:, The cooler by the cookline where eggs are stored measured at 11.1°C. Food items in that cooler measured above 11°C., fix the cooler to measure 4°C or less., , Previous violation:, Eggs on top layer were measured at 11.8 degrees C and Shredded cheese in the insert was measured at 6.0 degrees C. , , Store eggs at 7.0 degrees C or below and store cold perishable foods at 4 degrees C or below.
Staff was using the same gloves to handle both dirty dishes and clean dishes after completing a dishwashing cycle., , Switch gloves between task and ensure to perform handwashing prior to wearing new pair gloves.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
L'Alberta enregistre chaque visite soit comme une inspection routinière (avec d'éventuelles infractions notées), soit comme un ordre de fermeture. Si vous voyez des infractions listées sans ordre de fermeture, l'exploitant a été autorisé à poursuivre ses activités tout en les corrigeant. Un ordre de fermeture signifie que l'inspecteur a exigé l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
ARBOUR LAKE
The screen door net was torn., , Replace the screen door.
Band aid was used to wrap the edge of the ice machine lid., , Remove the band aid and use a smooth, non-absorbent to moisture and easy to clean surface
1) Grease build-up was noted on the wall behind the fog tank at the dishwasher area., , 2) Debris build-up was noted on the floor of the dry storage room., , clean the indicated areas.
Eggs on top layer were measured at 11.8 degrees C and Shredded cheese in the insert was measured at 6.0 degrees C. , , Store eggs at 7.0 degrees C or below and store cold perishable foods at 4 degrees C or below.