1171 Bow Valley Lane NE
Non conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
13 janvier 2026
Used cleaning cloths were left out on the countertops when not in use. , , -Please ensure used cleaning cloths are put in sanitizer solution when not in use.
Gaps were observed beneath kitchen back doors., -Please seal or cover the indicated gaps to prevent or reduce of pest entry.
Aspen Commons - Food se trouve dans le quartier BRIDGELAND/RIVERSIDE. BRIDGELAND/RIVERSIDE, Calgary compte 131 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 19 juin 2026, 86 (66%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Ce restaurant a été inspecté 8 fois depuis le 16 novembre 2023, avec 4 conformes, 4 non conformes et 1 fermeture au dossier.
2 infractions
Used cleaning cloths were left out on the countertops when not in use. , , -Please ensure used cleaning cloths are put in sanitizer solution when not in use.
Gaps were observed beneath kitchen back doors., -Please seal or cover the indicated gaps to prevent or reduce of pest entry.
4 infractions
Kitchen's sanitizer concentration was inadequate; the dispensing machine was not in good working condition., -Please repair the indicated dispenser and ensure adequacy of surface sanitizer., Email with photos of corrected infraction was received.
Hand-drying paper towels were not properly stored in an appropriate dispenser in the bistro area, posing a risk of bulk contamination., -Provide suitable dispenser for the hand paper towels.
Gaps were observed beneath kitchen back doors., -Please seal or cover the indicated gaps to prevent or reduce of pest entry.
Food debris observed under the shelves in the storage room., -Please clean the indicated area including the far-reaching spots and corners.
2 infractions
Used cleaning cloth was observed left on food surface., -Please use cleaning cloths only once and place in designated container to be cleaned and sanitized or laundered to prevent recontamination of food surfaces.
Scoops were left in bulk food containers., -Please remove scoops from food containers immediately after use to prevent bulk food contamination.
Aucune infraction
1 infraction
*Several ants were found crawling on the floor in the dry storage/pantry room*, , Ensure that control measures are in place to mitigate the presence of ants in the food storage and handling areas
1 infraction
Facility did not have water due to a water main break. Low risk food handling such as sandwich making was permitted. No dishwashing or extensive food prep. Facility was making pizzas and washing dishes. Recommend revising emergency plan to include stopping all food services, consulting with a health inspector when emergency events occur, and would need approval before doing any food prep in the event of a water main shut off.
Aucune infraction
2 infractions
The baseboard is missing on the wall by the walk in cooler. Drywall is exposed. Ensure this is repaired.
There are several bugs in the light shields in the dry storage room. Ensure this is cleaned.