7 - 8 Weston Drive SW
Non conforme
6 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
20 août 2025
Non conformeNo sanitizer made available. Corrected during inspection
REPEAT INFRACTION:, 1. Foods were out in large quantities cooling. Cooked chicken and cooked beef were placed in deep containers and left out at room temperature to cool., , Temperature of foods were not being checked/ monitored
REPEAT INFRACTION:, No pest control record was available.
Flies observed in the kitchen
One light cover was cracked. , , Replace light cover.
REPEAT INFRACTIONS:, 1. Ceiling behind the ventilation canopy was accumulated with grease deposits., , 2. Underneath the 2-compartment sink was dirty., , 3. Debris accumulation behind chest freezers, , 4. Cleaning required under prep counters, , Ensure the indicated areas are cleaned and maintained in a sanitary condition at all times.
A & P Chinese Food Express se trouve dans le quartier WEST SPRINGS. WEST SPRINGS, Calgary compte 94 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 16 juillet 2026, 73 (78%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 2 fois depuis le 14 février 2024, avec 1 conforme, 2 non conformes et 1 fermeture au dossier.
6 infractions
No sanitizer made available. Corrected during inspection
REPEAT INFRACTION:, 1. Foods were out in large quantities cooling. Cooked chicken and cooked beef were placed in deep containers and left out at room temperature to cool., , Temperature of foods were not being checked/ monitored
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Calgary French & International School - Food
COUGAR RIDGE
REPEAT INFRACTION:, No pest control record was available.
Flies observed in the kitchen
One light cover was cracked. , , Replace light cover.
REPEAT INFRACTIONS:, 1. Ceiling behind the ventilation canopy was accumulated with grease deposits., , 2. Underneath the 2-compartment sink was dirty., , 3. Debris accumulation behind chest freezers, , 4. Cleaning required under prep counters, , Ensure the indicated areas are cleaned and maintained in a sanitary condition at all times.
9 infractions
1. Wet cleaning cloths were stored on the counter., , 2. Sanitizer bucket was measured at 50 ppm., , Fresh sanitizer was prepared at 100 ppm and new cleaning cloths were kept therein.
1. Staff did not wash their hands before commencing work after handling their phone., , Staff promptly washer their hands., , 2. Staff apron was dirty., , Staff changed their apron.
Foods were stacked on top of each other., , , Do not stack food on top of each other to prevent cross contamination and food contamination.
1. Foods were out in large quantities cooling., , 2. Rice cooker was measured at 42.7°C., , Operator indicated the rice was cooling., Reheat the rice to 74°C prior to serving to customers.
Soap dispenser at the back kitchen was not dispensing soap., , Repair the soap dispenser.
1. Carrot was kept on the floor., , 2. Cell phone was kept on the prep counter., , 3. Rice scoop was stored in a container., , 4. Food items were stored on wooden platform., , , 1. Food must be stored 15cm (6 inches) off the floor at all times., , 2. Articles not associated with food must be stored in a separate area., , 3. Store rice scoops in ice water at 4°C or below, hot water at 60°C or above, in a sanitizer solution at the correct concentration, or changed after each use., , 4. Food must be stored on racks, pallets, treated wood that are smooth, non-absorbent to moisture and easily cleanable surfaces.
No pest control record was available.
Expired food handling permit was displayed.
1. Ceiling behind the ventilation canopy was accumulated with grease deposits., , 2. Underneath the 2-compartment sink was dirty., , Ensure the indicated areas are cleaned and maintained in a sanitary condition at all times.