7-Eleven 33296H - Food

The sanitizing solution in the spray bottle at the front area measured 0ppm. Operator , filled with 200ppm Quat solution., , - Ensure the Quat sanitizing solution is at 200ppm for proper sanitization of food surfaces.

The handwashing station at the kitchen was blocked with kegs of canola oil. , Operator removed items., , - Ensure handwashing station is always accessible

The tap controller at 3-compartment sink was in disrepair., , -Repair the controller and ensure dispensing of sanitizer is possible., - Ensure cold and hot running water is available

The following areas had dust, spills or debris build-up:, 1. floor under the bread storage shelves, 2. top surface of the pizza oven, 3. floor of walk-in cooler and freezer, , -Clean the indicated areas