Estoria Pizzeria

Alfredo, meat and mac and cheese sauces were not reheated to 74 degrees C before putting in the food warmers to keep them at 60 degrees C or higher. , Restaurant just opened the doors. Alfredo sauce @ 38 degrees C, meat sauce 38 degrees C and mac and cheese sauce @ 43 degrees C., , Reheat the three sauces to 74 degrees C before serving or hot holding.

Expiry date on the quat sanitizer test strips was October 15, 2024., , Provide new quat sanitizer test strips and test daily.

Not sure if any staff have the certified food safety course. , , Register and take the food safety course., https://www.alberta.ca/system/files/custom_downloaded_images/health-recognized-food-safety-courses-alberta.pdf

No cleaning schedule , , No temperature charts, dishwasher chart and food surface sanitizer chart. , , Provide a cleaning schedule. , , Check and record coolers, freezers, dishwasher and food surface sanitizer daily.