4615 Valiant Drive NW
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
7-Eleven 14815H - Food se trouve dans le quartier VARSITY. VARSITY, Calgary compte 136 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 13 juillet 2026, 109 (80%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 4 fois depuis le 8 décembre 2023, avec 2 conformes, 2 non conformes et 1 fermeture au dossier.
Aucune infraction
3 infractions
-No thermometers were found in the prep cooler at the front near the front desk and the prep cooler at the back., , -Please ensure that there are functional thermometers available to check for the temperatures in the food establishment.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Matador Pizza
VARSITY
There was a paper towel roll store within the splash zone of the hand sink at the front. , , -Ensure paper towels are stored in a suitable paper towel dispenser.
1) The area under the Slurpee stations, food shelves, in the storage area and main bibs area was grimy and dirty., , -Please clean the areas., , -Ensure that thorough cleaning is done throughout the facility.
4 infractions
-No thermometers were found in the prep cooler at the front near the front desk and the prep cooler at the back., , -Please ensure that there are functional thermometers available to check for the temperatures in the food establishment.
The temperatures for Pepperoni pizza and cheese pizza in the hot holding were measured at 56 C and 55 C respectively., , The pepperoni and cheese pizza were reheated by the operator and the temperatures were measured at 89 C for pepperoni pizza and 77C for cheese pizza., , -Ensure that the temperature in the hot holding is measured at 60C or higher.
There was no soap in the front hand washing sink and there were no paper towels in the hand sink at the back besides the Slurpee machine., , -Ensure that hand sinks are supplied with hot and cold potable water, soap and single use paper towels.
1) The area under the Slurpee stations, food shelves, in the storage area and main bibs area was grimy and dirty., , -Please clean the areas., , -Ensure that thorough cleaning is done throughout the facility.
2 infractions
Staff were washing powder dispenser machine parts (hot chocolate) in the handwashing sink in the front. , , - Handwashing sinks are for handwashing only. Do not use for any other purpose. , - All equipment and utensils must be washed, rinse and sanitized in the 3-compartment sink in the back.
Staff could not locate the Quat sanitizer test strips at first. A sealed container of test strips were found later in the inspection. , , - Ensure Quat sanitizer test strips are available at all times. Train staff to use it to verify the concentration of Quat sanitizer solutions. Quat sanitizers must be used at 200 ppm.