311 - 4625 Varsity Drive NW
In Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
July 11, 2025
In ComplianceSanitizer spray bottle was not labeled., , Corrected on site. Ensure all bottles are clearly labeled for the contents.
Fresh Blend Cafe is in the VARSITY neighbourhood. VARSITY, Calgary has 139 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of August 20, 2026, there are 110 (79%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 3 times since October 25, 2023, with 1 in compliance, 2 not in compliance, and 0 closures on record.
1 violation
Sanitizer spray bottle was not labeled., , Corrected on site. Ensure all bottles are clearly labeled for the contents.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Marble Slab Creamery C249
VARSITY
7 violations
The bleach solution was measured at o ppm., , A new bleach solution was prepared by the operator which was tested to be 100ppm., , -Ensure that the bleach solution must be 100 ppm.
No temperature records were maintained in the facility., , -Ensure that the temperature records are maintained for the safety of the food processes occurring in the facility.
The internal temperature of the soup was measured at 50 degrees C., , Soup was reheated by the operator at 79 C., , -Ensure that the perishable foods are kept less than 4 C or greater than 60C.
The chlorine test strips had expired., , -Please purchase new valid chlorine test strips and always check for the expiry date.
No pest control records were maintained in the facility., , -Please record and maintain the pest control reports.
Scoops for bulk foods were stored directly in the container. Store bulk food scoops on a clean surface so that the handles aren't in the foods.,
Additional cleaning is required in the main kitchen along the edges of walls, under the shelving and under storage counters. Clean this area on a routine basis to remove food debris., , **Inspection on November 13,, , Stains and grime were observed behind the food counters, under the rack, under the 3 compartment sink and around the grease trap., , -Please clean the areas.
5 violations
The front display cooler was measured at 6-8C. Ensure that all coolers are maintained at 4C or less. ,
A dish drying rack with mugs and utensils was located next to a handwash sink near the front counter. As discussed, the handwash sink should only be in use for handwashing (not cleaning dishes or other items) and the areas around the handwash sink should be kept free and unobstructed.,
Bags of open bulk foods were placed on the floors. Ensure that all bulk food bags are stored off the floor, and sealed when not in use (ex: store them in a container, or thoroughly seal the bag with clips, etc).,
Scoops for bulk foods were stored directly in the container. Store bulk food scoops on a clean surface so that the handles aren't in the foods.,
Additional cleaning is required in the main kitchen along the edges of walls, under the shelving and under storage counters. Clean this area on a routine basis to remove food debris.,