Mio Stone Grill & Sushi

1. A tub containing garlic oil was left at room temperature. Temperature measured at 23 degrees C. Package of garlic oil indicated to keep refrigeration. Food was discarded, 2. Tempura batter was left at room temperature for more than 2 hours. Temperature measured at 18 degrees C. Food was discarded., , **Ensure all high-risk foods are stored at 4 degrees and below or 60 degrees and above at all times to prevent the growth of bacteria., **All high-risk foods stored at room temperature for over 2 hours must be discarded.

The sink beside the dishwasher had black tape attached to the edges of the sink. Operator stated tape was placed due to a leak., , **Remove tape, **Repair leak, **Ensure that all equipment in the facility are in good repair.