1 - 12011 111 Avenue NW
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Yee's Spring Roll House is in the QUEEN MARY PARK neighbourhood. QUEEN MARY PARK, Edmonton has 162 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 9, 2026, there are 122 (75%) In Compliance on their most recent inspection, with none Not in Compliance and 1 (1%) Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Polish Delights
QUEEN MARY PARK
This restaurant has been inspected 8 times since July 14, 2023, with 4 in compliance, 4 not in compliance, and 0 closures on record.
No violations
2 violations
The Food Handling Permit currently posted expired on Sept. 30, 2025. , , REQUIRED ACTION: print and post the current Food Handling Permit.
Dust and grease accumulation was noted on the commercial canopy filters above the cooking equipment., , REQUIRED ACTION: canopy filters must be cleaned thoroughly.
7 violations
A can of Raid was found in a drawer inside the back storage room of the facility. , The can was removed during the inspection., , REQUIRED ACTION: do not use any chemicals for pest control in your food facility. These chemicals are only permitted to be used by licensed pest control operators.
The probe-style thermometer for monitoring food temperatures could not be located., , REQUIRED ACTION: obtain a probe-style thermometer for use to monitor cooking, hot-holding and cooling temperatures of foods.
Cardboard pieces were found lining the lid of the pails of bulk dry foods (e.g. pail of flour)., , REQUIRED ACTION: remove the cardboard lining the lids used to cover pails of food. All food containers and packaging must be made of food-grade materials, and be easy to clean and sanitize.
No violations
No violations
No violations
1 violation
Some areas of the concession are very cluttered making it difficult for proper cleaning and inspection. Removal of all unused items and organization is required.
2 violations
Operator was not following the proper 2-sink method for washing, rinsing and sanitizing dishes and utensils (a small bowl of 0 ppm chlorine was sitting in one of the sinks and was used to wipe down the dishes after they had been washed with detergent). , **All dishes and utensils must be washed with detergent in the first compartment, rinsed under fresh running water, and then soaked in 100 ppm chlorine solution for 2 minutes, removed and then left to air-dry. Use your test strips to ensure a 100 ppm chlorine solution is used.
Accumulation of dust noted on the filters of the commercial canopy. Filters require cleaning.
The Food Handling Permit currently posted expired on Sept. 30, 2025. , , REQUIRED ACTION: print and post the current Food Handling Permit.
Water was found to be leaking from the p-trap below the two-compartment sink., , REQUIRED ACTION: have the plumbing beneath the two-compartment sink serviced so that the leak is repaired.
A scoop was found sitting in a pail of flour with the handle directly in contact with the flour., , REQUIRED ACTION: ensure scoops are stored such that then handle does not contact the food, in order to prevent contamination of food.
Dust and grease accumulation was noted on the commercial canopy filters above the cooking equipment., , REQUIRED ACTION: canopy filters must be cleaned thoroughly.