Saigon Taste

Deli cups were used to handle bulk foods and were stored directly on the food in the containers., , Ensure proper scoops with handles are used and stored in a manner that prevents food contamination.

Test strips were not observed at the time of the inspection., , Provide test strips.

Pest control records were not available during the inspection, however, no signs of pest was observed., , Establish and maintain up-to-date pest control records.

Accumulation of dust was observed on sections of the kitchen walls and ceilings., , Conduct cleaning of all affected areas.