949 Rutherford Road SW · RUTHERFORD
Rutherford Heights Retirement Residence - Serveries is in the RUTHERFORD neighbourhood. RUTHERFORD, Edmonton has 15 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of March 19, 2026, there are 13 (87%) that have passed their most recent inspection, with no closures.
This restaurant has been inspected 9 times since July 11, 2024, with 9 passes and 0 closures on record.
Food safe sanitizer not observed in serveries. Reviewed requirement for a food safe sanitizer and test strips. Ensure serveries are supplied with a food safe sanitizer and test strips.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Alberta records each visit as either a routine inspection (with any violations noted) or a closed order. If you see violations listed without a closed order, the operator was allowed to continue while addressing them. A closed order means the inspector required the kitchen to stop serving customers until the issues were corrected.
Food safe sanitizer not observed in serveries. Reviewed requirement for a food safe sanitizer and test strips. Ensure serveries are supplied with a food safe sanitizer and test strips.
Fridge in the 1st floor servery verified at 8.3 C product temperature. Check cooler again in 1 hour to ensure it achieves a temperature of 4.0 C or colder. If cooler cannot maintain a temperature remove food items and replace/repair cooler. , , Juice dispenser on 2nd floor verified at 7 C.
Light cover in 2nd floor servery is cracked. Replace. , , Tile baseboard in 1st floor servery is no longer attached. Repair. -- CORRECTED
Food safe sanitizer not observed in serveries. Reviewed requirement for a food safe sanitizer and test strips. Ensure serveries are supplied with a food safe sanitizer and test strips.
Fridge in the 1st floor servery verified at 8.3 C product temperature. Check cooler again in 1 hour to ensure it achieves a temperature of 4.0 C or colder. If cooler cannot maintain a temperature remove food items and replace/repair cooler. , , Juice dispenser on 2nd floor verified at 7 C.
Paper towel dispenser in 1st floor servery and 1st floor dining room were empty. Ensure that paper towel is supplied at hand sink and in dispenser.
Light cover in 2nd floor servery is cracked. Replace. , , Tile baseboard in 1st floor servery is no longer attached. Repair.
Steam table on the 2nd floor is not operational and steam table of the 1st floor verified at 68 C and 36 C. Food product (1st floor) tested at 42 C in cambro returning to kitchen. Repair steam table on 2nd floor. Check steam table on 1st floor to ensure it is operational as designed and ensure staff are turning temperature to the correct setting.
DAL 2 servery had a sanitizer solution at 0 ppm active concentration. This was corrected during the visit. Ensure sanitizer solution and test strips are available.
*Exposed electrical plug was observed. Electrical plug under the dishwasher was missing. Ensure all areas are in good repair., *Baseboard tile was observed to be coming undone. Ensure all areas are in good repair and impervious to moisture.
*Some areas were observed to be needing sanitation (i.e. food splashes on the wall under the dishwasher, fan with dust/debris on the metal piece)
*No approved sanitizer solution was observed. Discussed with staff members onsite and observed that sanitizer solution was not hooked up to the bulk dispenser.
*No paper towel in the paper towel dispenser observed in both serveries. Ensure hand washing supplies are always available.
*Some plates were observed to be heavily stained. Ensure all plates are in good condition., *Soy milk with bb Feb 18 was observed. Ensure product are rotated adequately (FIFO)., *Used cloths observed to be sitting on the counters and on the hand sink. Ensure adequate management of the cloths as discussed onsite.
*Exposed electrical plug was observed. Electrical plug under the dishwasher was missing. Ensure all areas are in good repair., *Baseboard tile was observed to be coming undone. Ensure all areas are in good repair and impervious to moisture.
*Some areas were observed to be needing sanitation (i.e. food splashes on the wall under the dishwasher, fan with dust/debris on the metal piece)
DAL 1 - Quats sanitizer verified at 0 ppm, Dal 2 - no quat sanitizing solution observed. Disinfectant only. Ensure food safe sanitizer is available.
DAL 1 fridge verified at 8 C. Ensure that cooler can maintain a temperature of 4.0 C or colder at all times. , DAL 1 juice dispenser verified at 38 C. Dispenser is not working. Discontinue use and repair unit.
DAL 1 - paper towel dispenser not working , DAL 2 - Paper towel dispenser was empty
Test strips not available in serveries. , , Test strips from kitchen given to staff during inspeciton.
DAL 2 - leak at hand sink. Repair