1568 Hector Road NW
Not in Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
September 18, 2025
Not in ComplianceA section of wall paneling in the dishwash area is loose and needs to be repaired.
Public Safety & Emergency Services is in the HADDOW neighbourhood. HADDOW, Edmonton has 8 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 7, 2026, there are 4 (50%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 4 times since September 3, 2024, with 1 in compliance, 3 not in compliance, and 0 closures on record.
1 violation
A section of wall paneling in the dishwash area is loose and needs to be repaired.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
A&A Greenilla Food Ltd. - Events
HADDOW
6 violations
Trays of cooked vegetables left on a rack in the kitchen were measured at 18C. Staff informed that the food had been cooked and were going to be used for the upcoming lunch service. Foods to be reheated to >74C/165F. , - High risk foods must be held at less than 4C or greater than 60C. , , A pot of gravy on the stove top was measured at 52C. The heat source had been turned off. Gravy to be reheated to>74C., - High risk foods must be held at less than 4C or greater than 60C.
1. Pest control reports were not available for review., , 2. The back delivery door is being left open., - Keep this door closed to prevent the possible entry of pests.
The Food Handling Permit was not available., - Locate the Permit and display it where the public can view it.
A section of wall paneling in the dishwash area is loose and needs to be repaired.
Bulk dry ingredient dispensers are being stored with the handle in contact with the foods and containers without handles are being used as dispensers., - Use dispensers with handles and store in such a manner that does not contaminate foods.
Dust accumulation noted on the ceiling and walls by the air vents., - Cleaning is required.
No violations
6 violations
Initially no premade sanitizer solution was available in the food handling areas., - Staff prepared a100 ppm bleach-water solution
Uncovered trays of cooked granola mix were cooling in the back storage room., - Store only covered foods in this area. The foods were relocated to the kitchen.
There is a hole in the wall under the dishwash counter., - Requires repair.
Bowls are being used to dispense bulk dry foods., - Use dispensers with handles to dispense foods and store utensils in such a manner that the handles do not come into contact with the foods.
No written cleaning records/schedules available.
1. Food particle buildup noted under the potato/onion storage stand., - Cleaning required., , 2. Sticky/dried food spills note din eth drawers in the baking area., - Cleaning required.