8127 160 Avenue NW
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Papa John's Pizza is in the MAYLIEWAN neighbourhood. MAYLIEWAN, Edmonton has 6 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 30, 2026, there are 4 (67%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Capital Pizza & Steak House
BELLE RIVE
This restaurant has been inspected 6 times since September 28, 2023, with 3 in compliance, 3 not in compliance, and 0 closures on record.
No violations
4 violations
Chlorine solution in spray bottle was at 50ppm. The label for the spray bottle was incorrect. Properly label the bottles of chemicals.
Pizza prep cooler was at 6C. The temperature of the Donair sauce was at 5.9C. Operator was informed to monitor temperature and to take corrective actions should the unit not return to 4C soon., , Probe thermometer was present.
Expired QUAT test strips (November 15, 2025) were presented during the inspection. The roll was still in its original packaging, wrapped in tin foil. QUAT was not used as a sanitizer during the inspection. Obtain proper test strips for the chemical used and develop a habit of using the test strips on a regular basis to verify concentrations.
The Alberta Health Services Food Handling Permit was not posted in an area visible to the public. A receipt was observed in the office. Post permit in an area visible to the public.
No violations
2 violations
An unlabeled spray bottle is observed above the dishwashing sink. Ensure all chemicals are labeled at all times. The operator labeled the spray bottle during the inspection.
A gap in the weatherstripping at the bottom of the receiving door is observed. , Ensure that the gap is sealed to help prevent pests from entering the facility.
No violations
2 violations
Hand sink at the front was equipped with soap and paper towels. However, the basin drain was draining slowly. Please repair sink drain. , , Back hand sink had soap and paper towels, however, there was no cold water. Ensure the sink is equipped with hot and cold water at all times.
Some buildup of dried food was present on high touch areas such as door handles of prep coolers. Please clean. , , Some dried sauce was found around the Cut Station shelf, please clean.