11810 104 Avenue NW
Non conforme
5 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
23 avril 2026
Non conformeA non food grade disinfectant was being used as a sanitizer for food preparation surfaces., , Ensure an approved sanitizer is used. , Recommendation: Use the quat sanitizer that is used for dishwashing., Resources: , Use of alterative sanitizers - https://www.albertahealthservices.ca/assets/wf/eph/wf-eph-alternative-chem-sanitizers.pdf, How to mix an approved sanitizer solution - https://www.albertahealthservices.ca/assets/wf/eph/wf-eh-how-mix-an-approved-sanitizing-solution.pdf
Quat sanitizer in the second compartment sink measured approx 0ppm quat., , Ensure the sanitizer concentration is verified after making the solution. It needs to be 200ppm quat if using a quat sanitizer or 100ppm chlorine if using bleach (chlorine test strips would be required if you use bleach).
No Quat test strips available. , , Ensure you have quat test strips as this is the sanitizer you are using for dishwashing. The quat sanitizer needs to be verified after it's made and it should be 200-400ppm.
No pest control records were available onsite., , Please have a pest control management plan that includes physical measures (ie. traps) and monthly written records to keep track of your efforts., , You may use this resource for written records: , Pest control checklist - https://www.albertahealthservices.ca/assets/wf/eph/wf-eh-pest-control-checklist.pdf
The food handling permit was posted in the dispensing room., , Please post the food handling permit somewhere easily seen by the public.
Optimum Health Vitamins se trouve dans le quartier WÎHKWÊNTÔWIN. WÎHKWÊNTÔWIN, Edmonton compte 219 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 10 juin 2026, 164 (75%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Brewsters Brewing Company & Restaurant
WÎHKWÊNTÔWIN