McDonald's

McDonald's is in the BEAUMARIS neighbourhood. BEAUMARIS, Edmonton has 19 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of August 20, 2026, there are 15 (79%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.

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Inspection history

About this inspection record

This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.

In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.

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This restaurant has been inspected 9 times since November 28, 2023, with 7 in compliance, 2 not in compliance, and 0 closures on record.

Sep 16, 2025In Compliance
No violations
Aug 29, 2025In Compliance
No violations
Dec 19, 2024In Compliance
No violations
Oct 28, 2024In Compliance
No violations
Jun 6, 2024In Compliance
No violations
May 28, 2024Not in Compliance
2 violations
Critical
The paper towel dispensers were empty during the inspection. Temporary paper towels were available pending the arrival of shipment. , , ** Ensure each handwashing station is equipped with paper towel in suitable dispenser.
Other
The garbage compactor was overfilled, and leachates were observed in the vicinity. Due to construction the garbage truck could not have access for pick-up. , Operator will contact the company to schedule pick-up, , ** Have a system in place that ensure consistence maintenance of waste material.
Mar 7, 2024In Compliance
No violations
Dec 5, 2023In Compliance
No violations
Nov 28, 2023Not in Compliance
2 violations
Critical
The handwashing station at the front-end was not equipped paper towel. Once notified, paper towel was provided. , , The handwashing station requirements were discussed with manager onsite.
Other
, , 1. Food contact equipment (oven gloves) was observed in unsanitary conditions. , ** Ensure all food contact equipment are kept clean and sanitary at all times. , , 2. Signs of corrosion/accumulation debris was observed at the interior of the ice machine. , ** Ensure the equipment is kept clean and sanitary and reduces the risk of food contamination.