1498 Knottwood Road North NW
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Learn n Share Day Care - Kitchen is in the EKOTA neighbourhood. EKOTA, Edmonton has 9 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 6, 2026, there are 7 (78%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Supreme Pizza & Pasta
MENISA
This restaurant has been inspected 7 times since March 12, 2024, with 4 in compliance, 3 not in compliance, and 0 closures on record.
No violations
3 violations
When placing food into storage containers ensure that it is labeled. This will help avoid incidents if you have a child with food allergies or intolerances.
Chlorine sanitizing solution was at 500ppm. This concentration is to high for food contact surfaces. Ensure that chlorine for the kitchen is at 100ppm.
Cleaning is required in the upper cabinets and the top of the fridge. Ensure these areas are cleaned by June 17, 2026.
1 violation
Chlorine solution was at 0ppm. Corrected during inspection.
No violations
1 violation
-There was a storage shelf in the kitchen being used for children's winter clothing. Please remove.
5 violations
-There were leftover pasta and perogies in the fridge without date labels. When asked about it the staff member said that leftovers are never re-used and always thrown away. The staff member could not explain why these foods had not been thrown away. Please ensure that there is a clear plan in place for leftovers and if they are saved they need to be appropriately labelled.
-There was no sanitizer solution in the kitchen. Please ensure that there is designated sanitizer solution available in the kitchen for use on surfaces.
-There was a dish of food in the freezer covered with paper towel. Please ensure food in storage is covered and labelled.
No violations
-There was no probe thermometer available for the verification of food temperatures. Please ensure that a probe thermometer is available.
-There was no hand soap in the kitchen. Please ensure handwashing supplies are available at the sink in the kitchen.