6320 Currents Drive NW · AMBLESIDE
12 novembre 2025
ConformeContainers of cooked beets which were tightly covered in the walk-in cooler were measured at 10 C. , - Do not tightly cover foods until the cooling process has been completed and a temperature of less than 4 C is achieved.
The Keg Steakhouse + Bar se trouve dans le quartier AMBLESIDE. AMBLESIDE, Edmonton compte 101 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 9 juin 2026, 84 (83%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 15 juillet 2024, avec 1 conforme, 2 non conformes et 1 fermeture au dossier.
Containers of cooked beets which were tightly covered in the walk-in cooler were measured at 10 C. , - Do not tightly cover foods until the cooling process has been completed and a temperature of less than 4 C is achieved.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
AMBLESIDE
Small flies noted in the back kitchen and dish wash areas.
August 15, 2024: , Pooled water still noted under the dishwash counters., , July 17, 2024:, 1.Food particle buildup noted on the floor under the pop dispenser and at the far end of the cookline where the slicer is stored., - Cleaning required, , 2. A lot of water is pooling on the floor under the dishwash counters., - Mop up standing water to prevent harborage areas for flies as well as mold growth.
Containers/boxes of raw beef stored above product in the walk-in cooler., - All raw meats are to be stored below cooked and or ready to eat foods.
Small flies noted in the back kitchen and dish wash areas.
1. The slicer has visible food particles on the bottom side of the blade. 2. Buildup noted in the pop dispenser nozzle holder (bar), - Cleaning required.
1.Food particle buildup noted on the floor under the pop dispenser and at the far end of the cookline where the slicer is stored., - Cleaning required, , 2. A lot of water is pooling on the floor under the dishwash counters., - Mop up standing water to prevent harborage areas for flies as well as mold growth.