EdmontonSTRATHCONA INDUSTRIAL PARK
3696 97 Street NW
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Jamaican Chefmon - Concession is in the STRATHCONA INDUSTRIAL PARK neighbourhood. STRATHCONA INDUSTRIAL PARK, Edmonton has 235 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of August 18, 2026, there are 205 (87%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
This restaurant has been inspected 5 times since July 6, 2023, with 3 in compliance, 2 not in compliance, and 0 closures on record.
No violations
No violations
3 violations
The container used for storing the to-go paper bags is observed with a buildup of food debris. Ensure that the paper bags are stored in a separate clean container away from the tongs used to pick up food to help prevent cross-contamination. The operator provided a separate container for the tongs during the inspection.
A rice scoop is observed to be stored on top of the rice cooker lid which makes it prone to contamination. Ensure that the rice scoop is stored in a clean container to help prevent contamination. The operator cleaned and sanitized the rice scoop and placed it in a separate container during the inspection.
The bleach/chlorine test strips are observed to be expired. , Ensure that new test strips are acquired.
No violations
1 violation
** - mouse droppings noted throughout the facility. Clean and disinfect all areas of contamination, floors, and shelving.