10704 124 Street NW
Not in Compliance
4 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
May 12, 2026
No soap was available at the hand sink at the bar. Ensure all handwashing sinks are equipped with soap and paper towels at all times.
Weatherstripping on the back doors was missing or damaged. Please repair or install new weatherstripping to seal gaps and help prevent pest entry., , Recent pest control records indicate pest activity. No pest activity was observed during the inspection. The facility remains diligent with cleaning., , **Please keep pest control records onsite for review.
Outstanding - Handwashing sinks were equipped with paper towels, except the hand sink at the bar. Please restock paper towels.
The facility was generally well maintained. However, the following require attention: , , Outstanding - High touch surfaces of equipment (cooler and freezer handles/exterior)., Outstanding - Interior bottom of the stand freezer., , Please clean and maintain in a sanitary condition.
Golden Sparrow is in the WESTMOUNT neighbourhood. WESTMOUNT, Edmonton has 128 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 15, 2026, there are 102 (80%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
7 Summits Snacks
WESTMOUNT
This restaurant has been inspected 7 times since November 19, 2024, with 3 in compliance, 3 not in compliance, and 1 closure on record.
4 violations
No soap was available at the hand sink at the bar. Ensure all handwashing sinks are equipped with soap and paper towels at all times.
Weatherstripping on the back doors was missing or damaged. Please repair or install new weatherstripping to seal gaps and help prevent pest entry., , Recent pest control records indicate pest activity. No pest activity was observed during the inspection. The facility remains diligent with cleaning., , **Please keep pest control records onsite for review.
Outstanding - Handwashing sinks were equipped with paper towels, except the hand sink at the bar. Please restock paper towels.
The facility was generally well maintained. However, the following require attention: , , Outstanding - High touch surfaces of equipment (cooler and freezer handles/exterior)., Outstanding - Interior bottom of the stand freezer., , Please clean and maintain in a sanitary condition.
3 violations
Handwashing sinks were equipped with paper towels, except the hand sink at the bar. Please restock paper towels.
Food handling permit was not displayed. Please display the food handling permit.
1. The facility was generally well maintained. However, the following require attention: , , - High touch surfaces of equipment (cooler and freezer handles/exterior), - Interior bottom of the stand freezer
5 violations
A visibly soiled cleaning cloth was stored on a countertop. Please keep used cleaning cloths soaked in a sanitizer solution when not in active use. The cloths were taken for cleaning.
QUAT sanitizer test strips could not be located during the inspection. Please obtain QUAT strips. Use QUAT test strips to verify sanitizer concentration. Maintain QUAT sanitizer solutions at 200 ppm.
Handwashing sinks were equipped with paper towels, except the hand sink at the bar. Please restock paper towels.
No violations
No violations
No violations
No violations
Food handling permit was not displayed. Please display the food handling permit.
1. The facility was generally well maintained. However, the following require attention: , , - High touch surfaces of equipment (cooler and freezer handles/exterior), - Interior bottom of the stand freezer, , 2. One basket was found with a loose metal wire not attached to frame posing a risk for physical contamination of food., , Please cut off wires, wrap loose ones around wires beside, or obtain a new basket.