11750 Jasper Avenue NW · WÎHKWÊNTÔWIN
8 décembre 2025
Non conformeThe glasswasher and dishwasher were not providing a positive sanitizer test due to empty sanitizer containers attached to the units. The supervisor replaced the containers, and a satisfactory sanitizer concentration was achieved thereafter.
1. The internal surfaces of the ice machine were observed to be dirty. Please conduct thorough cleaning and sanitizing of the equipment., , 2. Dust accumulation was observed on the fan grill and surrounding fan areas of the walk-in cooler. Please conduct thorough cleaning.
Famoso Neapolitan Pizzeria se trouve dans le quartier WÎHKWÊNTÔWIN. WÎHKWÊNTÔWIN, Edmonton compte 219 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 10 juin 2026, 174 (79%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 2 fois depuis le 5 février 2025, avec 1 conforme, 2 non conformes et 1 fermeture au dossier.
The glasswasher and dishwasher were not providing a positive sanitizer test due to empty sanitizer containers attached to the units. The supervisor replaced the containers, and a satisfactory sanitizer concentration was achieved thereafter.
1. The internal surfaces of the ice machine were observed to be dirty. Please conduct thorough cleaning and sanitizing of the equipment., , 2. Dust accumulation was observed on the fan grill and surrounding fan areas of the walk-in cooler. Please conduct thorough cleaning.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
WÎHKWÊNTÔWIN
Moldy carrots were observed in the walk-in cooler. The bin containing the carrots were taken out for discarding by the staff during inspection., , Ensure food is monitored, use the FIFO method and edible food is used for prep and served.
Quat sanitizer was not at adequate concentration. Fresh solution was prepared and tested between 200-400ppm of quats., , Ensure sanitizer solution is maintained between 200ppm-400ppm of quats.
Meat ball/sauce in in the hot holding unit was measured at 45C internally using a probe thermometer. Food was reheated to 74C, staff indicated food placed in the unit within the past 1.5 hours., , Ensure high risk food is cooked to appropriate temperature before placing in the hot holding that has been confirmed to be over 60C. The temperature of hot held food should be monitored every 2 hours.
Cups and bowls with no handles were stored in the bulk food. Staff took them out during inspection. Ensure scoops with handles stored out of the food and used in bulk foods.
February 5, 2025:Ongoing concern;, What appears to be a small cockroach was seen on trap in the front area. Facility is still working with pest control company to manage concern., , Nov 23, 2023: Pest control reports indicate cockroaches were caught by the ice machine. Please continue to clean, remove any standing water and work with the pest control company , Oct 6, 2023: Two dead cockroaches (nymphs) were noted on a trap in the dining area. , , The facility is being monitored and treated accordingly by a pest officer.